2026-07-03T09:51:00+01:00By Charles Elliman
NFU leaders admire the intent, but have concerns about funding
2026-07-02T14:20:00+01:00By Daniel Selwood
Powered entirely by renewable energy, Unilever’s new personal and household care site on the Wirral uses the latest robotic tech on a massive scale to ‘futureproof’ the business
2026-06-15T10:47:00+01:00By Vince Bamford
Entrepreneurs David and Lynsey Harrison have transformed the 26-acre estate Dunston Hall Estate, with its bistro and food hall helping the business land Newcomer of the Year at the 2026 Farm Shop & Deli Retailer Awards
2026-06-04T16:59:00+01:00By Adam Leyland
The Chicken King is on a mission to show that higher welfare, net zero, affordability and resilience can go hand in glove. Here’s how
2026-05-22T11:53:00+01:00By Harry Holmes
Long-term contracts have become the norm, with retailers claiming they offer farmers security and cash to invest. Is it that straightforward?
2026-07-14T09:45:00+01:00
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2026-06-30T14:57:00+01:00
2026-07-16T06:52:00+01:00By Fergus O’Sullivan
El Niño exposes how little buyers know about the rice they source and what that means for supply chain resilience, says Fergus O’Sullivan, founder of Nice Rice
2026-07-14T08:32:00+01:00
FAIRR’s research suggested only a low percentage of businesses are setting targets or reporting on regenerative agriculture
2026-07-13T15:29:00+01:00By Harry Holmes
With funding a ’signficant barrier’ to climate adoption, farmers must be given the tools and money they need to adapt
2026-07-03T14:54:00+01:00By Sarah Vizard
As we recovered from the heatwave, the pressure was still on at Asda, Morrisons and Co-op, while regenerative agriculture was facing a credibility test
2026-07-02T11:13:00+01:00By Allison Ogden-Newton
Recyclable packaging alone won’t solve litter – a Yorkshire pilot shows behaviour change can work, says Alison Ogden- Newton, CEO of Keep Britain Tidy




