Food inflation, the cost of living crisis and hybrid working are continuing to spur consumers to retain at-home cooking habits developed during the pandemic lockdown – and their tastes are increasingly adventurous.
Discover which cuisines are proving popular in the category and which trends are dominating suppliers’ new product development.
This is an advertising supplement brought to you by The Grocer.
Company: The Grocer
Format: PDF
Length: 24 pages
Type: White Paper
No comments yet