All Health articles – Page 32
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News
Labour plans HFSS crackdown as supermarket bosses back calls for mandatory health targets
Asda and Sainsbury’s both told delegates at the party’s gathering in Liverpool they would support new laws to regulate the sales of unhealthy food
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Promotional Features
Why cans are becoming the packaging of choice for UK beverages
As the UK’s beverage market continues to expand, manufacturers are under increasing pressure to hit sustainability targets and satisfy changing consumer demands – and there is one packaging medium that is thriving as a result.
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News
Linda McCartney’s launches ‘best’ burger at Paris fashion show
The soya-based burger will hit the shelves of UK supermarkets in spring 2024 with a ‘mouth-watering, meaty texture’
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News
Veg Power partners with Aardman and Shaun the Sheep to inspire children to eat more veg
The two-year agreement has involved the creation of Shaun the Sheep branded resources across Veg Power projects
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News
Sunak looks to create ‘smoke-free generation’ with tobacco products ban
The move, which is expected to be confirmed in the King’s Speech on 7 November, would effectively raise the smoking age in England by a year every year
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News
Gut health brand Bio&Me adds gluten-free porridge pots
The breakfast pots were designed to offer a variety of plant-based ingredients believed to be beneficial to gut health
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News
Most food and agriculture companies don’t do enough to farm sustainably, research finds
WBA analysed the 350 most influential food and agriculture companies around the world to ensure the industry is held accountable
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News
Nestle accused of ‘falling short’ on HFSS pledges
Nestlé aims to grow the sales of its more nutritious products by 50% by 2030 compared to 2022 sales under its ‘Good food, Good life’ banner
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News
Slashing meat and dairy from diet poses health risks, government modelling shows
The committee’s calls have been the subject of huge focus in recent weeks after PM Rishi Sunak announced he had “scrapped” plans for a meat tax
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News
Srsly Low Carb hits crowd target as it aims for retail push
Health food brand Srsly Low Carb has hit a £200k crowdfunding target to roll out more of its products across the retail channel
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News
US food tech startup BetterBrand launches low-carb bagels into Whole Foods
They are claimed to contain 90% fewer carbs and 250% more protein than a traditional bagel
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Analysis & Features
One year on: Have HFSS rules made any difference?
It’s been a year since the government brought in display restrictions on HFSS products. Now the sales data is in. So what has been the impact, and how uniform is compliance among retailers?
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Reports
What would Labour do differently on HFSS?
Originally, the regulations included a ban on multibuy promotions such as bogofs and TV ads for junk food before 9pm
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News
HFSS restrictions ‘pushing shoppers to healthy products’
Sales of HFSS-compliant products held up better than their non-compliant equivalents in fresh food, frozen and impulse, found latest figures from NIQ
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News
Tesco launches new sensitive skin section in stores
The retailer has gone into partnership with skincare brand Aveeno for the pilots
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Comment & Opinion
Let’s stop labelling food ‘good’ or ‘bad’. The reality is more complex
I’m sick of the food industry being used by successive governments as a scapegoat for failed health policies, says Rod Addy, director general at the Provision Trade Federation
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News
Superdrug to stop selling disposable vapes over environmental concerns
The decision means brands such as Vuse Go and Flavaah Bar will no longer be sold by the health & beauty retailer
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Promotional Features
How to boost your healthy snacking sales
As health-conscious shoppers increasingly seek out nutritious snacks in-store, discover some valuable tips to cater to their needs.
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Category Report
Going au naturel: Dairymen yoghurts & potted desserts category report 2023
As overall category volumes drop 7.4%, natural yoghurt has managed to stay in the black. What’s attracting shoppers?
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Comment & Opinion
Health-based sales reporting is laudable, but what actually is ‘healthy’?
What does good look like? It’s a question that is set to become ever more crucial over the coming year