All Health articles – Page 63
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News
Premier Foods hires CCEP’s Nick Brown as director of ESG
Brown has joined the ambient giant from his previous role as sustainable packaging director at Coca-Cola Europacific Partners
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Analysis & Features
How brands can navigate the junk food advertising ban
Restrictions on TV and online advertising of HFSS products are imminent, with the potential to do ‘huge damage’. So what are brands doing to stay visible to shoppers?
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News
George Dymond appointed new CEO of Planet Organic
Dymond has previously worked in senior roles at Carphone Warehouse, Coles and Tesco
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Comment & Opinion
How Tropicana fell victim to the war on sugar
With so much focus on sugar, PepsiCo felt selling the health benefits of juice was too much
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News
Uber Eats launches calorie count feature for in-app menus
The platform said it had a “large and growing range of healthy options
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Comment & Opinion
Food companies benefit from indirect subsidies on unhealthy food. Taxes will put an end to it
Food companies should treat potential new salt and sugar taxes as the end of subsidies they have benefited from for decades, says Dan Crossley, executive director, Food Ethics Council
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News
Calbee launches veg & pulse snacks under Harvest Snaps brand
It’s the latest in a flurry of activity from crisps brands attempting to make their offers healthier as the government’s HFSS clampdown looms
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News
Danone targets Covid-related immunity concerns with Actimel Kids launch
The French dairy giant pointed to market research that showed health remained a major priority for parents
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News
Tyrrells to challenge Eat Real with move into lentil crisps
They were created “to meet consumer demand and tap into the ’better for you’ trend” said the brand
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Comment & Opinion
How industry can take a lead on food insecurity and help healthy decisions
Collaboration for Healthier Lives is a global movement delivering local interventions around the world, says The Consumer Goods Forum’s Sharon Bligh
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Comment & Opinion
New taxes on food will impact producers at the bottom of the supply chain
Henry Dimbleby’s National Food Strategy seems to ignore the dynamics of grocery pricing, says Mark Lumsdon-Taylor, chair of the Rural Policy Group
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News
Actiph launches vitamin sparkling water drinks brand Acti-Vit
It comes after Actiph saw its revenues double and exports soar by 300% during the pandemic
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News
Former Graze boss debuts hi-tech non-HFSS doughnuts brand Urban Legend
Anthony Fletcher said he wanted to solve the “clear problem” of high fat and sugar levels in sweet bakery
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News
Sainsbury’s could reintroduce self-service checkout screens after customer criticism
Rivals such as Tesco, Asda and Aldi have decided to keep the protective screens between self-service tills
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Comment & Opinion
What’s next for food delivery following the junk food ad ban?
Single kitchens can serve up multiple menus, with the right technology
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News
M&S Food launches sustainability-themed children’s book
The book, titled Farm to Foodhall, The Magic Ingredient, tells the stories behind some of M&S’s Select farmers partners
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Comment & Opinion
Breaking the ‘junk food cycle’: why swift industry intervention is necessary
Initiatives that assume people are low on money, time, and headspace are the only ones with any evidence of working at scale to change diets, says Sarah Hickey of Impact on Urban Health
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News
Premium berry sales rise as consumers focus on quality, Berry Gardens says
The farming co-op aims to continue the trend by targeting younger consumers
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News
Defra tells ‘golden 500’ food companies they can stop self-isolation
Defra told The Grocer the start date for testing would “vary from business to business”
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News
Birds Eye seeks to change perceptions of frozen fish with new TV ad
The frozen giant’s new campaign showcases its range and is set to feature across digital and in-store