All Health articles – Page 66
-
Analysis and Features
Daily sanitising, quality concerns and age splits: 10 charts explaining UK attitudes to hygiene
The pandemic has driven up demand for hand sanitiser. So how much are shoppers buying, how often do they use it, and how much will they pay?
-
The Big Interview
Big interview: Capri-Sun boss Roland Weening on sugar, recycling and an unexpected pandemic boost
Group CEO Roland Weening is looking to change the perception of Capri-Sun as a sugary drink in unrecyclable packaging
-
News
FSA issues egg advice over salmonella contamination link
A raft of eggs sold by Sainsbury’s, Asda and Aldi have been linked to a salmonella contamination at supplier LJ Fairburn
-
Category Report
Peak protein? Protein category report 2020
Despite the boom in high-protein snacks, the macronutrient has shown little growth in at-home consumption. So is a key food trend about to end?
-
News
Waitrose launches children’s books on healthy eating
The upmarket grocer will debut the e-books through a partnership with online library service the Social Book Club
-
News
Holland & Barrett rolls out sustainability-led refit to Farnham store
The health and wellness retailer has revamped its Farnham, Surrey branch using 100% recyclable material, following a similar makeover at its Chelmsford shop in July
-
News
Veg Power campaign appeals for more support from suppliers
Veg Power has set out an ambition for every child aged two to 19 to eat one more portion of vegetables every day
-
News
Gusto launches pair of Super DC vitamin-boosted drinks
Per 250ml can, they contain 2,000mg vitamin C and 220mg vitamin D
-
News
Holland & Barrett Manuka honey sales surge by 98%
A recent study suggested Manuka honey could be more effective in treating coughs and colds than traditional treatments
-
News
Groundbreaking trial shows supermarkets can nudge consumers towards healthier food
Trial was carried out across more than 100 stores in Lambeth and Southwark
-
News
Upfield puts buttermilk back into Flora Buttery recipe
The plant-based giant made the move after shoppers said they prefered “the familiar taste profile” of its previous incarnation
-
News
Biotiful unveils kefir yoghurt quartet to widen appeal
The kefir yoghurts are made using real fruit and fermented British milk
-
Comment and Opinion
The era of PHE’s ridiculous sugar targets is at an end. What next?
The industry either needs fair legislation, or realistic targets
-
News
Aldi creates ‘healthy basket’ of 49 essentials for under £45
The basket is claimed to meet proportions set in the NHS Eatwell Guide while also containing popular products as defined by the ONS
-
News
Sugar reduction report reveals ‘little or no progress’ by food and drink suppliers
Some categories, such as chocolate and sweet confectionery, had seen sugar levels virtually unchanged
-
Comment and Opinion
Why we should interrogate the ingredients in plant-based foods
Consumers should expect vegan food to be natural, nutritious and delicious, says Gosh Food’s Jane Rayner
-
Comment and Opinion
Would a US trade deal lead to more obesity in Britain?
Henry Dimbleby has added obesity to his list of concerns over a US trade deal
-
News
Tesco begins adding traffic lights to store entrances
The lights control the number of shoppers inside based on the store’s capacity and two-metre social distancing guidelines
-
News
HFSS promotions ban cost could top £3bn, data reveals
IRI said losing aisle-end and front of store revenue could cost the biscuit sector £280m
-
News
Morrisons extends food boxes scheme as online demand soars
It said it wanted to provide alternatives for customers who did not want to visit supermarkets