insight – Page 19
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Comment & OpinionProfits and purpose are more closely related than you think
Purpose-led business could generate a £149bn boost to the UK economy every year, says Pip Murray, founder & CEO at Pip & Nut
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Comment & OpinionHow is Aldi selling a côtes du rhône wine for £3.49?
Aldi’s award-winning red barely covers the cost of the VAT and duty. So what’s behind the move? And is it irresponsible?
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KVI TrackerPukka tea prices rise at double rate of the wider category
A spokeswoman for Pukka said tea had ‘been undervalued for years’
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Analysis & FeaturesWhat the CMA profiteering report means for suppliers
Despite catching a few ‘bad guys’, the CMA’s report clears food manufacturers of the profiteering accusations levelled at them
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Comment & OpinionPoor maths and anti-brand bias are the flaws in the CMA’s new report
The clumsy and manipulative presentation of the CMA’s findings left the door open to unwarranted criticism of brands, says David Sables, CEO of Sentinel Management Consultants
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KVI TrackerShoppers turn away from olive oil as prices rise, warns Filippo Berio
Shelf-edge prices of olive oil are up on average 47.4% in a year
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Comment & OpinionPost-Brexit policies massively disadvantage UK cheese exporters
We were told Brexit would support British business but the current plans give importers a massive competitive advantage, says Bill Mathieson, Long Clawson MD
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Comment & OpinionAlcohol duty freeze is too little too late for British booze
The government’s autumn budget is no blessing for UK spirits producers or even retailers, argues Mangrove Global co-founder and MD Nick Gillett
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Comment & OpinionHow the autumn statement will impact retail and fmcg
A ‘final nail in the coffin for the high street’ was the grim description from a leading property consultancy of today’s autumn statement
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Comment & OpinionCOP28: We must change our diets to save the planet
Shifting diets needs to be front and centre of commitments, says Ali Morpeth, registered public health nutritionist
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Analysis & FeaturesUK food security: all the challenges facing the supply chain
From supply chain disruptions to extreme weather and war, what are the biggest factors affecting UK food security now?
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Analysis & FeaturesIs childhood obesity at a tipping point?
Recent figures show a drop in child obesity rates, but strong policymaking will likely be required to ensure there is longevity behind the trend
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InterviewsWaitrose’s Nathan Ansell on pushing loyalty and value for money
Waitrose’s customer director Nathan Ansell on how he’s reviving its fortunes through ‘bold’ marketing, value for money, and a revitalised loyalty scheme
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KVI TrackerChristmas turkey prices still up despite bountiful supply
But retail consultant Richard Harrow said turkey prices are ’still all over the place’ and expects competition to intensify
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KVI TrackerWaitrose hikes price of 24 essentials in sign of continued inflation
Waitrose announced a £100m investment in value in February Waitrose has raised the price of at least 24 key essential items in the last month, in a sign of continued inflation. Tinned spaghetti, peanut butter and buttery spread have all increased in price over the past week, ...
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Comment & OpinionForecourt fightback against fuel thieves onslaught is tough, but why?
A worryingly sharp rise in theft of petrol and diesel from forecourts is adding to the retail industry’s already seemingly inescapable crime problem.
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Comment & OpinionFour ways to win on food quality, not price
After the dominance of discounters, we are coming to a time when more minds are turning to quality, says Jeremy Garlick, partner at Insight Traction
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Promotional FeaturesHow fmcg brands can recapture shoppers’ attention
Feverish competition for attention has made it harder than ever to cut through. Snapchat explains how to use experiences to create compelling marketing with better sales opportunities.
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WhitepapersHow food and drink manufacturers can keep decarbonisation on track
As the COP28 climate summit draws to a close, the focus remains on the progress companies are making in decarbonising their business models. Find out more as E.ON explores how food and drink manufacturers can successfully maximise efficiency while keeping decarbonisation on track.
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Promotional FeaturesHow alcohol manufacturers can fortify profitability and competitiveness
With grocery inflation decreasing, the economy shifting and the consumer landscape rapidly evolving, how can beverage manufacturers shift the focus from revenue growth to margin realisation?