Meat-free specialist Cauldron Foods is launching a new chilled seasonal ready meal offering.
The Winter Bake is made from smoked tofu, tomatoes and walnuts with chestnut purée, thyme and a rich cranberry & port sauce.
Cauldron Foods’ sales director, Ken Reed, said: “We want to extend our bakes to include a seasonally inspired offering that provides a sustaining meal for the winter months and has traditional Christmas ingredients.”
It will be available from November to January and retail at £2.39 for 385g.
The Winter Bake is made from smoked tofu, tomatoes and walnuts with chestnut purée, thyme and a rich cranberry & port sauce.
Cauldron Foods’ sales director, Ken Reed, said: “We want to extend our bakes to include a seasonally inspired offering that provides a sustaining meal for the winter months and has traditional Christmas ingredients.”
It will be available from November to January and retail at £2.39 for 385g.
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