All articles by James Halliwell – Page 19
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Comment & Opinion
Heston unlocks the Recipe for Romance with customary insanity
Is there a secret culinary formula to spice up your love life?” asked Heston Blumenthal on Recipe for Romance…
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Comment & Opinion
Eat Well for Less: Gregg Wallace doles out idiotic advice
Once the BBC crumbles, it’s hard to predict what will become of Gregg Wallace…
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Comment & Opinion
Panorama fails to challenge Terry Leahy on Tesco's arrogance
Sir Terry Leahy’s appearance on Panorama was always going to be one to watch…
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Analysis & Features
Copycats: going to war with the packaging lookalikes
Brands are furious with the copycats, but it’s perfectly legal and discounter sales suggest it works
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Interviews
Paddy Power: Ella's Kitchen boss Paul Lindley's new adventure
Ella’s Kitchen entrepreneur Paul Lindley on Paddy’s Bathroom, his socially and economically powerful new bathtime venture…
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News
Aldi and Lidl expansion plans swelled by old factory sites
We know its sales are growing, but last week Aldi revealed plans for its biggest ever store…
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Analysis & Features
How independent retailers can save money
January means watching the waistline. But it also means watching the pennies, even for independents.
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Comment & Opinion
Ranking the runners and riders for Dalton's old Morrisons job
The betting odds on the potential candidates don’t tell the full story
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News
Scottish food and drink companies encouraged to enter for award
All Scottish food & drink companies eligible, event takes place during Scotland’s “Year of Food and Drink”
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Comment & Opinion
Industry holds breath as Tesco prepares for big day
Will the beleagured giant enter into the price wars?
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Analysis & Features
The Grocer Top New Talent list 2014
The Grocer reveals the 33 super-talented individuals on the list this year
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Analysis & Features
Social Animal of the Year: Lidl's Ronny G on a charm offensive
When we used the word ‘offensive’ of Lidl in the past, we weren’t being complimentary…
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Analysis & Features
Transformation of the Year: United Biscuits
Bet you thought it was the cute pets that did it for sales of McVitie’s Digestives?…
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Analysis & Features
Frozen food: sector melts as economy begins to thaw
As the credit crunch dawned, Britain entered a new ice age. Shoppers went looking for value…
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Analysis & Features
Baby infant products: health advice hits UK babyfood market
Sugar hit the headlines in 2014 for all the wrong reasons. Baby juice took a direct hit as a result…
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Interviews
Bruce Langlands and the hallowed halls of Harrods: big interview
Harrods is the most famous shop in the world. Over seven floors of prime West London real estate, it sells wickedly expens…
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Comment & Opinion
Jamie Oliver kicks off Christmas cookery TV in cracking style
And lo, the blizzard of Christmas cookery shows has begun, with Jamie’s Cracking Christmas…
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Comment & Opinion
One Stop One Life: fascinating account of grocery's evolution
The rise of the discounters is often referred to as a recent phenomenon, but in reality it’s been going since 1964…
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Interviews
Made in Chelsea: Jamie Laing talks Candy Kittens
If you are unfamiliar with Made in Chelsea, here is the set-up: young, rich, glamorous people live it up in…
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Analysis & Features
The LED evolution: Colourful story of the light-emitting diode
Nobel Prizes for physics don’t get handed out to just anyone. Previous winners include Marie Curie, Albert Einstein…