All articles by Kevin White – Page 65
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NewsUpfield to bring back Blue Band margarine after 15-year gap
The Dutch spread disappeared from British shelves during the 2000s
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NewsTomlinsons collapse leads to shortage of Welsh milk in Wales
Supermarkets have been forced to stock milk labelled with the English and union flags
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NewsArla to triple speed of emissions reduction with new data project
The dairy co-op is creating the ‘world’s largest climate database’ to provide bespoke data to farmers on their carbon emissions
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NewsUpfield revamps Flora ProActiv with vegan recipe
The brand’s Olive Oil, Light and Buttery variants have been reformulated to remove all traces of buttermilk
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NewsFreshways working with rival Medina but denies merger ‘rumours’
Freshways MD Bali Nijjar told The Grocer the two processors were working together on ’some contract packaging’
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NewsPorky Whites rescued out of administration by founding family
Surrey-based brand owner G White & Co was placed into administration on 5 November
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NewsBritish egg sector agrees on ‘much higher’ new barn standards
The standards follow a series of commitments by the major supermarkets to stop selling eggs from caged hens
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Comment & OpinionLoosening food safety laws post-Brexit could threaten the union
If we see regulatory divergence between England, Wales and Scotland after Brexit, our issues won’t stop at Northern Ireland
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NewsShoppers concerned over post-Brexit availability of Irish food, says Bord Bia
New research suggests UK shoppers are losing confidence that Irish food and drink will be readily available after Brexit
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Category ReportFallen angel: plant-based meat alternatives category report 2019
Meat alternatives have reaped the benefits of the health halo around plant-based. But as scepticism grows, could sales suffer?
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NewsFirst Milk to close Campeltown Creamery
The move comes despite a crowdfunding camapign by local farmers to take over the site
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InterviewsHow Heather Mills is building a Silicon Valley for plant-based food - in Newcastle
Plant-Based Valley is the solution to vegan food producers’ biggest problem, says Mills: scale
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NewsJolly Hog moves out of bacon and sausages with first gammon line
The black treacle gammon joint will launch into Sainsbury’s and Ocado
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NewsFarmers urge review of Tomlinsons collapse and milk profitability crisis
The NFU said Tomlinsons’ fall into administration brought the issues facing the liquid milk market into ‘sharp focus’
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NewsIndustry teams up to form antibiotic reduction strategy
A group of major food manufacturers, retailers and industry bodies have formed the new industry initiative
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NewsGousto launches first plant-based vegan burger
The launch follows a a surge in consumer demand for plant-based recipes of 158% since April 2017, Gousto said
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NewsTiba Tempeh rolls organic range into Planet Organic
The lineup consists of a traditional tempeh block and a range of tempeh pieces…
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Analysis & FeaturesIs milk processing in Britain coming to the end of the road?
After a tortuous trading period, topped by Tomlinsons’ collapse, average margins are in the red. Can UK milk processing survive?
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NewsSainsbury’s milk supply hit by Tomlinsons collapse
Shoppers have reported shortages in some stores following Tomlinsons’ fall into administration last week
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NewsUp to 270 jobs at risk as Tulip starts consultation at Bodmin meat plant
The site is understood to have lost about £20m during the past two years