Long reads – Page 230
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Analysis and FeaturesWill the Rugby World Cup be a bonanza for fmcg?
The Rugby World Cup kick-off is on 18 September and a £1bn tourist spend is predicted as half a million visitors hit the U…
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Analysis and FeaturesCan the Jamie Oliver effect force a sugar tax about-turn?
Campaigning chef says Mexican case study should be followed. Is he right?…
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Analysis and FeaturesAcid Test: The Laughing Cow Mini Cravings Cheese
Bel UK expanded its Laughing Cow range in March with Mini Cravings…
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Analysis and FeaturesAcid Test: Asda Caramel Popcorn Cereal
Popcorn sales soared 38.1% last year to £87.4m on volumes up 25.6%…
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Analysis and FeaturesCatch reductions keep prawn prices high
Coldwater prawn prices have come down slightly month on month but remain 20.8% above last year’s levels…
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Analysis and FeaturesLidl's 'smarter shopping' card: we answer the key questions
Lidl insists its card, launched in Scotland, is not a loyalty card
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Analysis and FeaturesTesco Project Reset: big bang or softly softly for next phase?
Sources suggest the chain is wary of alienating shoppers through implementing the SKU cull too quickly
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Analysis and FeaturesThe Funky Fish Kitchen - Cod Fillets: acid test
Young’s has brought out continual NPD under the Funky Fish Kitchen banner
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Analysis and FeaturesPower Ranking Survey 2015: how suppliers rate the supermarkets
How do you rate the supermarkets? Kantar Retail quizzed UK suppliers for the first time in its PoweRanking 2015 report
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Analysis and FeaturesSainsbury’s pay rise for staff throws down the gauntlet to other retailers
The grocery industry faces “unprecedented turmoil” and to offer 137,000 staff a 4% rise in the midst of that is no small feat
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The Big InterviewCharles Rolls and Tim Warrillow: the Fever-Tree Big Interview
Fever-Tree is marking a decade of selling posh mixers – bagging big listings and cocking a snook at Schweppes…
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Analysis and Features10 Things You Need To Know About… Breakfast
In the latest instalment of our 10 things… series of digital features, we’ve teamed up with brands, retailers and market experts to dive into the nation’s breakfast habits and find out how brands are adapting. Dive in here…
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Analysis and FeaturesHalf of Brits skip breakfast... but the fry up is flying!
An exclusive Harris Interactive poll for The Grocer reveals health concerns about popular breakfast choices
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Analysis and FeaturesBuyer Q&A: sugar concern is 'massively affecting' cereals
Growing public concern over sugar contact is killing the breakfast cereals market, say buyers
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Analysis and FeaturesOoh la la! Sexy French granola and eggy oats top global top 10
We’ve teamed up with Mintel to scour the globe to find the hottest breakfast launches, from aphrodisiac granola to pork porridge
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Analysis and FeaturesBreakfasts featuring cereal inch up as value sales fall
Lower prices help cereal’s biggest brands increase volume sales, but value continues to fall
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Analysis and FeaturesFruit, nuts and seeds benefit from DIY breakfast boom
Trends for healthier eating see Brits topping their cereals and yoghurts with healthy extras, and sharing the results on social media
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Analysis and FeaturesPace of life pushes breakfast on the go occasions up 13%
Retailers and suppliers tap into on-the-go trend as consumers demand more food on the move
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Analysis and FeaturesCan breakfast drinks really hit £100m in the next five years?
Sales of Weetabix On The Go and Fuel10k are rising, but how many more Brits can be convinced to drink their breakfast?
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Analysis and FeaturesBelvita bucks soft breakfast biscuit market with £9m rise
Value and volume sales are falling, but a stream of NPD helps market leader Belvita grow