Long reads – Page 330
-
Analysis and Features
The Grocer's 150 defining moments: 1910's-1930's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1940's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1950's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1960's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1970's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1980's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: the 1990's
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
The Grocer's 150 defining moments: 2000-present
A lot of water has passed under the bridge in the last 150 years. The Grocer editorial team picks the most seismic moments…
-
Analysis and Features
Food-borne diseases: the danger within
We’ve made huge progress in understanding food-borne diseases, but the journey is far from over.
-
Analysis and Features
Food shop is 13 times cheaper than in 1862
Would you pay £234 for a bottle of gin or £149 for a pineapple? Elinor Zuke on how food prices have changed in 150 years.
-
Analysis and Features
After the rise, could we see commodity prices now fall?
Commodity prices look to be heading in only one direction - upwards. But could they fall over the coming decade?
-
Analysis and Features
Has The X Factor lost its shine as a big time advertising slot?
The X Factor had a rocky ride this year - viewers switched off in their millions and it was linked to the riots. Will it put off advertisers?
-
Analysis and Features
Mary, Mary, quite contrary, how can high streets grow?
Mary Queen of Shops is riding to the rescue of the high street but do her plans stack up beyond the celebrity hype? And who will pay for them?
-
Analysis and Features
Wholegrain Popped Corn Bar
The bar will provide “an easier way to enjoy the nutritional merits of popped corn”
-
Analysis and Features
Lion hooks Cumbrian, but is it a sustainable catch?
Young’s Seafood must tackle questions over cost efficiencies if it is to make the most of the Cumbrian Seafood acquisition.
-
Analysis and Features
Wholesale change for Asda?
Asda is lavishing growing attention on its recently revamped foodservice supply website. Is it gearing up for an assault on the hospitality wholesale market?
-
Analysis and Features
Can food trade catch up on cutting waste?
The latest figures from Wrap suggest households are doing far better than the supply chain at cutting waste.
-
Analysis and Features
Brand matching continues to drive surge in promotions
Year-on-year, the number of deals offered by the supermarkets is up by nearly 20%, with Heinz and Kellogg’s more than doubling their deals.
-
Analysis and Features
Firing up the sauce market
Despite shunning the multiples, blokey sauce brand Man Meat Fire has steadily built a loyal following thanks to its premium positioning and focus on ‘real men’.