Long reads – Page 80
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The Big InterviewDebbie Robinson big interview: how a leading co-op is coping with coronavirus
CEO Debbie Robinson has steered Central England Co-op through coronavirus-related abuse, safety and supply issues to support local communities
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Analysis and FeaturesGuide for SMEs: Five small brands on coping with the coronavirus pandemic
The coronavirus pandemic has made being at the head of a fast-growing food & drink SME more challenging than ever. But these five brands have proven it is possible to cope
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Analysis and FeaturesFood and drink industry players react to Boris Johnson’s lockdown easing announcement
The PM urged manufacturing staff who had stayed at home to return to work from today, though to avoid pubic transport if possible
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Analysis and FeaturesFood donations: what’s the right way to back NHS workers in the war on coronavirus?
Krispy Kreme came under fire for donating sugary doughnuts and hospitals have had to turn away deliveries of food they can’t store
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Analysis and FeaturesGuide for SMEs: how to start selling on Amazon
In the third instalment of our free Guide for SMEs series, we break down how small businesses can set up and sell on Amazon
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Analysis and FeaturesCoronavirus: how fmcg brands are evolving their advertising in wake of lockdown
As housebound consumers change their media consumption, brands are rethinking their marketing strategies
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Analysis and FeaturesHow will CMA’s ‘failing firm’ ruling on Amazon-Deliveroo investment impact future deals?
The CMA has made a u-turn in its assessment of Amazon’s major investment in Deliveroo. How will its ruling impact future deals?
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Analysis and FeaturesThe Power List 2020: own label
Lockdown shortages forced shoppers to seek alternatives to their usual brands. So will they get a longer-term taste for own-label lines – especially as expected economic hardships make price a more important factor?
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Analysis and FeaturesCould coronavirus be the last straw for recycled plastic?
The recycling industry was already in crisis. Now, the pandemic is threatening to tip it over the edge
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Analysis and FeaturesFeeding the vulnerable: why has a government plan taken so long?
Supermarkets and ministers have been at odds over online grocery’s ability to cope with the millions in self-isolation
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Analysis and FeaturesMagnum No Added Sugar Vanilla Caramel Ice Cream: acid test
This launch from Unilever’s Magnum brand is billed as tapping demand from health-conscious consumers
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Analysis and FeaturesPop-up grocery: how pubs and cafés are transforming into convenience stores
Across the UK, outlets are switching to become pop-up grocery stores for their local communities
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Analysis and FeaturesCan takeaways deliver a lifeline for the out-of-home sector during lockdown?
Many pubs and restaurants are turning to delivery services to keep trading – but turning a profit is more complicated than it may at first seem
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Analysis and FeaturesDisaronno Velvet, botanical beer and pre-mixed Negronis: what’s new in booze this April
Each month, The Grocer takes a look at the hottest booze launches heading to shop shelves
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Analysis and FeaturesAre supermarkets doing enough to keep the prices of groceries down?
Amid soaring demand, supermarkets have been careful not to increase prices, but with promos axed to stabilise supply the effect is inflationary
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Analysis and FeaturesPodcast: how the food and drink supply chain has been affected by coronavirus
The coronavirus pandemic has struck every aspect of life across the UK and the world, but what does that mean for our food and drink supplies now – and once some form of normality resumes?
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Analysis and FeaturesWhat’s it like getting a government-backed loan?
Q Catering Supplies faced disaster before securing a £500k lifeline
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Analysis and FeaturesGuide for SMEs: How to raise funding during the coronavirus crisis
So what options are there for small brands to successfully raise money? And what are the necessary steps to take?
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Analysis and FeaturesHow food and drink suppliers are offering a helping hand
Supermarkets have made the headlines with hefty food donations. So how are suppliers using their reach and skills to help the world?
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Analysis and FeaturesHow to get an online supermarket delivery slot if you are shielding
Tips for those who are considered ‘extremely vulnerable’ by the NHS