Long reads – Page 82
-
Analysis and FeaturesCoronavirus: what are Tesco, Asda, Sainsbury’s and other supermarkets doing in response?
Supermarkets are rolling out a raft of rules to make sure the nation has access to groceries, here’s what each of them are doing
-
Analysis and FeaturesCoronavirus: how international supply chains are coping
As this pandemic develops, stress will shift onto supply chains. So how are they responding?
-
Analysis and FeaturesThe new coronavirus emergency service: online grocery
The nation’s supermarket staff and delivery drivers are vital to the functioning of the UK during this pandemic. So what are supermarkets doing to meet soaring demand – and keep people safe?
-
Analysis and FeaturesBritish buying, daily habits and regional tastes: 10 charts explaining UK attitudes to eggs
Eggs are booming. Consumption is growing – reaching a daily habit for some – and consumers are backing British. However there are some points of debate, including the sourcing of egg-containing products – and the best way to have your eggs in the morning
-
Analysis and FeaturesHow suppliers are trying to ensure we don’t run out of food
Food producers are ramping up production and recruitment amid fears over staff shortage
-
The Big InterviewJim Cregan Big Interview: how Jimmy’s is keeping chins up
After 10 years, Jim Cregan’s iced coffee brand has revamped, but plans for a cola and its on-trade debut are on hold. For now
-
Analysis and FeaturesCoronavirus availability: which supermarkets have the best stock levels
We’ve teamed up with asset checker Shepper to give you an idea of how the supermarkets are stacking up when it comes to keeping stock on shelves
-
Analysis and FeaturesHow could the coronavirus affect food and drink supplies?
While the biggest concern is undoubtedly the serious risk to public health, fears are also mounting over the potential impact on food and drink supplies
-
Analysis and FeaturesCoronavirus: what has the government done to help food & drink so far?
The government has said it will do ‘whatever it takes’ to keep food on shelves during the coronavirus crisis. Here are the measures it has taken so far
-
Analysis and FeaturesWhat are the supermarkets doing to ensure we don’t run out of food?
Supermarkets insist there’s still no need to panic but they’re making big changes to meet unprecedented demand
-
Analysis and FeaturesBrexit: will British supermarkets drown in a sea of red tape?
The flow of goods between Northern Ireland and Great Britain has been Brexit’s Achilles’ heel. So how will supply chains adapt? Can retailers sustain their Northern Irish operations? And what’s the situation for suppliers?
-
Analysis and FeaturesWhat does the future hold for Rockstar Energy under PepsiCo?
PepsiCo has snapped up the energy drink brand for a huge £3.19bn
-
Analysis and FeaturesPeperami Protein Kick Beef Bars: acid test
Peperami’s Beef Bars are aimed at the growing legion of health-conscious, protein-loving Brits
-
Analysis and FeaturesCoronavirus: statements from the supermarket bosses
Supermarket bosses have penned letters to let customers know they’re keeping warehouses fully stocked, restricting bulk purchases and that they shouldn’t be buying more than they need
-
Analysis and FeaturesGPI finds food inflation continues to edge upwards
Supermarket inflation moved back to its second-highest level since mid-2018 in February as prices continue to move upwards.
-
Analysis and FeaturesBudget 2020: Who were grocery’s big winners and losers?
The specific measures in Rishi Sunak’s first budget were a mixed bag for grocery
-
Analysis and FeaturesCrude oil sell-offs see prices for palm oil decline
Global oil prices fell below $35 a barrel on Thursday after the US suspended travel from Europe in response to the coronavirus
-
Analysis and FeaturesFrozen food power list: who are the players taking the fight to fresh?
As the frozen food category tries to dispel its ‘cheap, low-quality’ image, here are the top 10 figures leading the fight
-
Analysis and FeaturesHow is the food and drink supply chain coping with coronavirus?
The impact of Covid-19 is only getting worse. Can the industry cope, and what needs to be done?
-
The Big InterviewSam Galsworthy: after the gin boom, what's next for Sipsmith?
Sipsmith played a key role in the gin boom. So what does its co-founder think is next for the brand – and the spirits category?