Long reads – Page 167
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Analysis & FeaturesDoes Farms spell the end for good, better, best tiering?
Could the trend for fluffy Farms branding spell the end for words like Value, Basics and Price?
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Analysis & FeaturesSausages: the dosh is in posh
The party’s over for cheap sausages after that WHO cancer report, but premium lines are doing well
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Analysis & FeaturesWill processors be good eggs?
Following the Brexit vote, pressure is growing on food manufacturers to switch away from imported eggs
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Analysis & FeaturesOutages cause rises in polypropylene and styrene prices
Polypropylene prices are up, due to increased demand from the automotive sector
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Analysis & FeaturesButter surge defies wider slump in dairy
UK butter prices are surging again as the spread defies the slump in the wider dairy market
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Analysis & FeaturesWill Brexit net a better deal for British fisheries?
Given the multilateral trading complexities, can an alternative to CFP keep skippers, consumers and green warriors happy?
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Analysis & FeaturesThe big six issues facing Tesco
551497Tesco is looking more upbeat on sales growth, but it is still up against a torrid landscape of challenges
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Analysis & FeaturesAs Life is canned, what's the next move for brand Coke?
The trade is unanimous: forget Life and push Pepsi Max rival Coke Zero Sugar
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Analysis & FeaturesUnilever's new strategic plan: the main nuts and bolt-ons
The Grocer picks out six essential indicators of the way ahead
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Analysis & FeaturesThe food mob: how the mafia has infiltrated food & drink
Crime syndicates dug their claws 30% deeper into Italy’s €130bn food sector last year, with mafia-related sales worth €21
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Analysis & FeaturesOrange juice prices set to remain high
Suppliers should brace themselves for at least another six months of high orange juice prices
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Analysis & FeaturesEaster chocolate cheaper despite commodity price increases
Brexit doesn’t mean shoppers have to shell out more for Easter eggs this year
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Analysis & FeaturesTesco results: what the analysts say
Tesco’s UK-like-for-like sales were up 0.9% in the year – its first reported full-year growth for seven years. Here’s how analysts have reacted
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InterviewsHenry Dimbleby: Leon co-founder on bringing good food to the masses
The co-founder of fast food chain Leon finds time to churn out cookbooks and columns and campaign to end sloppy school meals
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Analysis & FeaturesWe need to wake up to the coffee cup recycling conundrum
New research shows that only one in every 400 coffee cups are recycled, so why is the government allowing this ’latte litter let-off’?
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Analysis & FeaturesHow Scotland has food waste wrapped up
Scotland has emerged as a frontrunner in the fight against food waste. What can it teach the rest of the UK?
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Analysis & FeaturesKraftliner price driven up by wood pulp demand
Rising demand and higher input costs have led to a rise in kraftliner prices
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Analysis & FeaturesPepsi's ad calamity shows the dangers of 'brand building'
Food & drink brands want to do more than just sell products - but brand building can go very wrong
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Analysis & FeaturesPalm oil price drops 20% as production recovers
The price of palm oil per tonne has fallen 18.2% from £643.60 to £526.30 since January
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Analysis & FeaturesMarriage of convenience: National Convenience Show preview 2017
The National Convenience Show 2017 will leave no doubt: food to go and technology is a match made in heaven