Long reads – Page 170
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Analysis & FeaturesCraft brewers hit by rising US hop prices
The UK’s independent brewers look set to face a challenging year…
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Analysis & FeaturesWhat shoppers really think about… frozen food
Frozen food is being left out in the cold. Why? We’ve quizzed more than 2,000 shoppers to find out
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Analysis & FeaturesHow the blockchain will change fmcg
It’s one of the biggest buzzwords in food and drink. So what is blockchain technology? How does it work?
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Analysis & FeaturesWill Frankenfoods flood the market in post-Brexit US trade deal?
If a US trade deal is struck, will there be a stampede of hormonal beef and a flood of chlorine-washed chicken?
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Analysis & FeaturesPost's purchase of Weetabix shows faith in post-Brexit Britain
Weetabix is still a fundamentally British company not an international company based in Britain
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Analysis & FeaturesDoes Farms spell the end for good, better, best tiering?
Could the trend for fluffy Farms branding spell the end for words like Value, Basics and Price?
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Analysis & FeaturesSausages: the dosh is in posh
The party’s over for cheap sausages after that WHO cancer report, but premium lines are doing well
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Analysis & FeaturesWill processors be good eggs?
Following the Brexit vote, pressure is growing on food manufacturers to switch away from imported eggs
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Analysis & FeaturesOutages cause rises in polypropylene and styrene prices
Polypropylene prices are up, due to increased demand from the automotive sector
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Analysis & FeaturesButter surge defies wider slump in dairy
UK butter prices are surging again as the spread defies the slump in the wider dairy market
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Analysis & FeaturesWill Brexit net a better deal for British fisheries?
Given the multilateral trading complexities, can an alternative to CFP keep skippers, consumers and green warriors happy?
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Analysis & FeaturesThe big six issues facing Tesco
551497Tesco is looking more upbeat on sales growth, but it is still up against a torrid landscape of challenges
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Analysis & FeaturesAs Life is canned, what's the next move for brand Coke?
The trade is unanimous: forget Life and push Pepsi Max rival Coke Zero Sugar
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Analysis & FeaturesUnilever's new strategic plan: the main nuts and bolt-ons
The Grocer picks out six essential indicators of the way ahead
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Analysis & FeaturesThe food mob: how the mafia has infiltrated food & drink
Crime syndicates dug their claws 30% deeper into Italy’s €130bn food sector last year, with mafia-related sales worth €21
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Analysis & FeaturesOrange juice prices set to remain high
Suppliers should brace themselves for at least another six months of high orange juice prices
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Analysis & FeaturesEaster chocolate cheaper despite commodity price increases
Brexit doesn’t mean shoppers have to shell out more for Easter eggs this year
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Analysis & FeaturesTesco results: what the analysts say
Tesco’s UK-like-for-like sales were up 0.9% in the year – its first reported full-year growth for seven years. Here’s how analysts have reacted
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InterviewsHenry Dimbleby: Leon co-founder on bringing good food to the masses
The co-founder of fast food chain Leon finds time to churn out cookbooks and columns and campaign to end sloppy school meals
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Analysis & FeaturesWe need to wake up to the coffee cup recycling conundrum
New research shows that only one in every 400 coffee cups are recycled, so why is the government allowing this ’latte litter let-off’?