Long reads – Page 18
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Analysis & FeaturesWhat does the junk food ad ban mean for marketeers?
Food businesses have been somewhat quiet over ad restriction plans. Are they accepting them? Or seeing ways around them?
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Analysis & FeaturesAs exposés pile up, how can salmon welfare be improved?
Campaigners say aquaculture system enables ‘systemic suffering’
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Analysis & FeaturesWhy specialist retailers and suppliers attend the Farm Shop & Deli Show
More listings, better customer relationships and meaningful feedback are just a few reasons businesses exhibit
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Analysis & FeaturesThe UK’s 10 favourite chocolate brands 2024
A global shortage of cocoa, triggered by adverse weather, has pushed up chocolate prices. But which brands are Brits still willing to fork out for?
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InterviewsMeet the woman who’s freezing Jamie Oliver
Jamie Oliver’s CCO is helping bring excitement and cleaner labels to the frozen aisle – channelling the enthusiasm of her famous boss to battle own label
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Analysis & FeaturesInside the £16bn menopause market: money spinner or scam?
As the menopause market grows, hundreds of products are cropping up online and in supermarkets. But just how trustworthy are they? And do rogue operators risk creating a backlash?
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Analysis & FeaturesChina-EU trade war: what UK food and drink stands to gain… and lose
Tensions between Beijing and Brussels are running high – and UK pork and alcohol suppliers are watching with bated breath
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Analysis & FeaturesRefillables: what can the UK learn from global success stories
UK retailers have tried in vain to make refillable aisles land with shoppers. So what can they learn from the success of other countries?
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Analysis & FeaturesHas the fizz gone out of Chapel Down?
Declining sales and profitability, alongside the news of its CEO’s departure, have sent shares in Chapel Down tumbling. What lies ahead for England’s leading sparkling winemaker?
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Analysis & FeaturesCan Asda catch up on loyalty with Cashpot for Schools scheme?
Asda’s new school fundraising initiative sees it donate money when shoppers use its Rewards app. Will it be enough to accelerate sign-ups?
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Analysis & FeaturesWhy has the ‘Chicken King’ sold poultry arm to himself?
2 Sisters’ European poultry business will now be run separately
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InterviewsJames Averdieck on his new cookie dough dessert brand Spooners
James Averdieck made pots of money from Gü and The Coconut Collab. Now he’s trying his luck again with a new cookie dough dessert brand
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Analysis & FeaturesIs the threat of food fraud growing?
The UK food safety system faces ‘absolute chaos’, according to experts, who have flagged growing risks in the wake of Brexit, global conflict and inflation. Can technology and changes to the regulatory system ensure greater trust in the supply chain?
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InterviewsHow Amit Chitnis helped Ocado Retail rediscover its mojo
Amit Chitnis sees Ocado as the future of grocery retail. But first, the new chief commercial officer needed to focus firmly on present day challenges
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Analysis & FeaturesCoffee is king of the cuppa: 10 charts that explain UK attitudes to coffee
What makes coffee drinkers tick, and what do they want to see more of in retailers’ fixtures?
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Analysis & FeaturesWhy Waitrose is turning its focus to convenience again
The retailer has unveiled plans to open 100 new Little Waitrose c-stores
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Analysis & FeaturesThe FSA boss who’s bringing a ‘sense of partnership’ to Defra
Emily Miles is returning to Defra after five years as CEO at the FSA, bringing with her valuable experience of dealing with a series of crises
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Analysis & FeaturesRefills, riots and cats: this month in grocery on TikTok
From alcohol aisles on lockdown to cats shopping at Sainsbury’s, here’s what you missed this month online in the world of grocery
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Analysis & FeaturesSecond barcode revolution: are you ready for QR codes?
The standard supermarket barcode is nearing the end of its useful life. In its place, a new generation of QR codes have the potential to transform retail
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InterviewsHow Hip Pop’s founders are bringing northern spirit to soft drinks
Born-and-bred Mancunian Kenny Goodman and ‘pink rose’ Emma Thackray on channelling ‘the essence of Manchester’ to build their functional soft drinks challenger