Long reads – Page 206
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Analysis & FeaturesNFU urges more support for fruit & veg as consumption falls
UK fresh produce consumption is estimated at just three portions
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Analysis & FeaturesGlyphosate reprieve eases food price fears
A motion to renew market approval for the controversial herbicide was passed this week by 374 votes to 225
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Analysis & FeaturesTesco Sausage Casserole with Chunky Veg: acid test
The three-year hangover caused by Horsegate is over and ready meals are again full of vitality
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Analysis & FeaturesSimplyfresh Aberdeen: a fresh take on hospital retail
Retail outlets in Scottish hospitals will soon have to adhere to strict rules on stocking healthy foods
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Analysis & FeaturesCo-op's renewal beckons as rebuild shapes up nicely
A major brand relaunch, a fundamental reset of membership proposition and a subtle change in positioning in the pipeline
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Analysis & FeaturesPremier outlines NPD potential of Nissin partnership
Premier hopes to use Nissin’s 200 patents to deliver new NPD across its savoury ranges
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Analysis & FeaturesTesco's results: the 10 things we learned from them
What do this week’s results say about the state of boss Dave Lewis’ turnaround plans?
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Analysis & FeaturesBrexit: the impact on the workforce
One third of the food and drink manufacturing workforce has travelled to the UK from elsewhere in the EU
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Analysis & Features10 Things You Need To Know About... Ice Cream
We task a creative agency with exploring what could be next for functional ice cream, get the lowdown from grocery buyers about portion size and much more, so grab a spoon and tuck in here
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Analysis & FeaturesBrits unsure on portions as 17% admit ice cream binges
An exclusive poll for The Grocer has revealed shopper confusion on how much ice cream they should be eating
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Analysis & FeaturesBuyer Q&A: super-premium is key to ice cream's growth
We quiz buyers from Costcutter and Spar on how ice cream can combat the lack of sunshine, health and NPD…
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Analysis & FeaturesCreative challenge: what’s next for functional ice cream?
Protein ice cream is established. So what’s next for functional ice cream? We task retail design agency Sheridan & Co with finding out…
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Analysis & FeaturesTop 10 global NPD: Buffalo ice cream to gelato pops
With the help of Mintel, we’ve scoured the globe to find the best ice cream innovations. Here’s what we came up with
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Analysis & FeaturesThe Italian job: Joe Delucci's sales double as gelato booms
With Brits developing a taste for Italian ice cream, we sent category reports editor Rob Brown to Turin to find out what all the fuss is about
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Analysis & FeaturesLuxury ice cream shines with £17m growth as singles melt
With Brits forking out more on posher ice cream, which retailers are cashing in on the luxury trend?
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Analysis & FeaturesIs dairy free ice cream a flash in the pan?
The free from market is in healthy growth but is there a real opportunity for dairy free in the ice cream aisles
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Analysis & FeaturesRevealed: The hottest ice cream launches of 2015
With the help of IRI, we’ve crunched the numbers on ice cream’s biggest innovations in 2015. So who’s made the top three?
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Analysis & FeaturesIce cream brands slash ad spend by 11.8%
The category’s biggest advertisers splashed out £13.9m on traditional advertising as Magnum cut spend by nearly half
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Analysis & FeaturesGPI: Morrisons cuts hard again but deflation is now easing
The Grocer Price Index, collated by Brand View from more than 61,000 items across the big four, inched down –2.8% in the month to 1 April
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Analysis & FeaturesManufacturers urged to lock in low dairy prices
Food manufacturers keen to take advantage of low global dairy prices should act quickly and buy now