Long reads – Page 208
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Analysis & FeaturesWill exports to EU face anti-UK sentiment and barriers?
In 2015 alone £12.3bn of food and drink was exported to international markets, 73% of which ended up in EU
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Analysis & FeaturesCost and price escalation in food and drink feared
Life outside the EU could cost the UK dear, the industry has warned, with food and drink prices rising an estimated 2.4%
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Analysis & FeaturesIndustry could vote with heart over head
Most torn between their head and heart are retailers, while buyers and traders are equally divided
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Analysis & FeaturesMany firms utterly unready for making your mind up time
The food and drinks industry still feels utterly unprepared to cast their vote
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Analysis & FeaturesWhat would it do for UK business growth?
Stifle it. Just 9% in the industry are optimistic that Brexit could boost growth for their business
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Analysis & FeaturesConviviality adds Bibendum to its drinks mix
But Diana Hunter insists she’s a long way off dominating British booze
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Analysis & FeaturesLondon Wine Fair 2016: pear drop drinks to Dracula wine
A round-up of 10 standout products from the London Wine Fair 2016 at Kensington Olympia
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Analysis & FeaturesEight key insights from the Sainsbury's results
An improved multichannel offering and optimum convenience for shoppers will form the basis of Sainsbury’s strategy
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Analysis & FeaturesNew Farms brands help Tesco become biggest price cutter
The launch of Tesco’s Farms brands helped the UK’s biggest supermarket become the top annual price cutter last month
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Analysis & FeaturesBogofs bear the brunt as top 10 brands cut promos by 10.5%
The top 10 most heavily promoted brands fell 7.7% in the four weeks to 17 April and 10.5% year on year
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Analysis & FeaturesBerry boom 'needs supply integration' says Rabobank
Supermarkets and suppliers need to look towards integration if they want to cash in on the category
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Analysis & FeaturesFront of pack labels confusing shoppers, IGD survey finds
‘Hardly anyone’ understands the EU terminology used
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Analysis & FeaturesSupplier of the Year 2016
To determine the shortlist for Supplier of the Year, we questioned buyers from supermarkets, wholesalers and symbol groups
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Analysis & FeaturesCan Müller put milkmen on the road to a second coming?
It’s confident a “fantastic institution” can be brought up to date
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Analysis & FeaturesAre supermarkets to blame for falling fruit & veg sales?
Retailers are working hard on availability and affordability, but with consumption down on a decade ago, the NFU wants action
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InterviewsAndrew Joret of the British Egg Industry Council: Big Interview
Eggs are currently enjoying the best comeback since Elvis flew to Vegas
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Analysis & FeaturesMattessons Savagers Chorizo Threesome: acid test
Meat snacks were added to the ONS ‘shopping basket’ for the first time in March
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Analysis & FeaturesPastella Fresh Vegetable Pasta: acid test
Alternatives to starchy durum wheat pasta have grown in popularity
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Analysis & Features3 - Julian Metcalfe
3 - Julian MetcalfeEntrepreneurBrand: 86% Offline: 80% Online: 9% Metcalfe is perhaps most famous for co-founding Pret A Manger in the 1980s (and selling 33% of it to McDonald’s in 2011) but his adventures in food don’t end there. He also founded Asian-inspired chain Itsu in 1997, ...
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Analysis & Features9 - Gordon Ramsay
9 - Gordon RamsayChef Brand: 64% Offline: 60% Online: 100% Love him or loathe him, Gordon Ramsay has built a food empire to be reckoned with. Turning abrasiveness into an attribute, Ramsay came to the public’s attention screaming at aspiring chefs in Hell’s Kitchen back in 2005. ...