All Manufacturing articles – Page 31
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NewsWeetabix to make 99% of packaging recyclable by summer 2022
The coming months would see it “unroll an improved, widely recyclable paper wrap across all its biscuits”, it said
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NewsWelsh milk to be bottled in Wales with launch of startup Pembrokeshire Creamery
The business, which is backed by the directors of veg supplier Puffin Produce, hopes to start bottling next year
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NewsMackie’s splashes £4.5m on manufacturing revamp to slash energy use by 80%
The Scottish ice cream and crisps brand says it is ‘completing a full carbon audit’
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NewsEU HGV drivers granted temporary visas unlikely to hit UK roads until mid-November
The industry is expecting to fork out up to 20% more for an EU HGV driver compared to the average UK trucker’s wage
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NewsChippindale Foods becomes latest processed egg supplier to sign up to Lion scheme
It means 90% of the UK’s processed egg suppliers have now signed up to the British Lion Egg Products standard
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NewsSeabrook sales hike boosts Calbee profits
Newly filed accounts revealed 2020 turnover of £43.7m.
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NewsTesco commits to value chain net zero emissions by 2050
Emissions generated by Tesco’s products and supply chain make up over 90% of its total emissions footprint.
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NewsAston Manor reports record performance in face of Covid challenges
The cidermaker has posted a record performance in 2020 despite the hospitality sector battling mass disruption throughout the pandemic
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NewsInnocent turns pandemic sales decline around
CEO Douglas Lamont told The Grocer “a steady return” of the impulse business as lockdown restrictions ended had led to “an encouraging” performance in 2021.
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NewsFood sector on brink of another CO2 gas crisis amid soaring energy prices
The British Poultry Council warned the latest shortages of the gas could “dwarf” those that almost brought the sector to a halt in 2018
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NewsAunt Bessie’s updates recipe for its frozen roast potatoes
The change will be backed by a £2.1m extension to the brand’s advertising campaign
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Comment & OpinionHow we at Dash Water rose to the challenge of localised production
Localisation in food and drink is a growing trend, and the reasons to not transport food over long distances are clear
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Comment & OpinionWhy the British food sector is facing a labour crisis - and what we can do about it
The current crisis ultimately stems from a lack of understanding about how food production and supply works, says NFU vice president Tom Bradshaw
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NewsWholey Moly secures funding as it readies for mults launch
The business’ range of cookies are set to be stocked by Sainsbury’s and Ocado from this month
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NewsGovernment failing to act on labour crisis, despite warnings of pig cull
National Pig Association CEO Zoe Davies told The Grocer: “Nothing helpful has so far come back from government”
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NewsSouth Caernarfon Creameries racks up record profit
The Welsh business shrugged off pandemic-based challenges to post operating profits of £3.4m in its latest accounts
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NewsMeat producers warn supermarkets of seasonal shortages as labour crisis bites
One major supplier told The Grocer its already simplified ranges could be further cut in the run-up to the festive period
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NewsFold Hill Foods to restart production of recalled catfood brands
The FSA said that “no causative link between pancytopenia and the recalled catfood products has been established”
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NewsSqueaky Bean to benefit from £5m Winterbotham Darby investment
The new 48,000 sq ft facility would boost its production and distribution capabilities and create more than 100 jobs, said Winterbotham Darby
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Analysis & FeaturesBranching out: how seawater, air and thorns give birth to Blackthorn Salt
Sustainability is at the heart of a business producing premium salt using a traditional (and decidedly prickly) method