All Meat alternatives articles – Page 11
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News
Pukka hires Gill Pendergrast in new role as head of retail
In her new role as head of retail, Pendercrast will focus on developing retail strategies
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The Big Interview
Marco Bertacca big interview: the Quorn CEO with a global ambition
Bertacca started his role on the factory floor. Now he’s turning his attention to expanding the brand, and has saving the world in his sights
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News
Media Bites 5 Jan: Lockdown, Aldi, Online grocery
The new national lockdown will cause widespread business failures and job losses unless government support for businesses is urgently increased
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Analysis and Features
Meat-free: Top Products report 2020
The plant-based behemoth’s performance was underwhelming in a year of huge gains for the category
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News
Meatless Farm gives range a fresh look ahead of Veganuary
It hopes the new look will engage first time tryers and convert meat eaters
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Video
On The Frontline with Meatless Farm founder Morten Toft Bech
Our Food & Drink Editor Daniel Woolfson sits down with Meatless Farm founder Morten Toft Bech to discuss how coronavirus has influenced the booming plant-based category
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Analysis and Features
Consumer research: Has coronavirus dampened Britain’s appetite for dairy?
Promisingly for dairy suppliers, Brits craved milk during lockdown. But many are keen to try alternatives, too
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Analysis and Features
NPD Power List: who are the players pushing innovation through a pandemic
This year has been a story of survival for brands and retailers, leading to a focus on core products to keep shelves stocked. But the NPD pipeline hasn’t stopped, proving the tenacity and resilience of the industry’s top players
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Analysis and Features
The winners of The Grocer Gold Awards 2020
We celebrate the value of the industry’s achievements new and old, and the extraordinary role it has played in response to the pandemic
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News
McDonald’s vegan burger hailed as ‘huge news’ by Veganuary
The fast food giant this week confirmed it was now ready to start rolling out the McPlant when ’markets are ready’
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News
Ginsters adds Mexican empanada to vegan pastries lineup
The empanadas use Gold&Green Foods’ Pulled Oats – a new brand of meat-style protein made from oats, pea and faba bean
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Category Report
So long, soya? Plant-based category report 2020
With alternative plant-based proteins now on the rise, has soya had its day?
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Promotional Feature
Why the future is still plant-based
Jonathan Morley from Plant Based World Europe discusses the innovative and fast-growing industry of plant-based food and why the future of food is green
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News
Meatless Farm plans mass of NPD with focus on ambient and convenience
Twelve SKUs could see release over the next six months, its founder told The Grocer
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News
Plant-based brands figure strongly in Tesco’s latest list of Incubator brands
The brands will benefit from a year’s programme of support and expertise
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News
Meatless Farm Co moves into frozen with meat-free mince
The plant-based brand says it aims to capitalise on the sales growth of frozen seen during the coronavirus pandemic
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News
Tesco pledges 300% plant-based sales hike by 2025 in sustainability drive
The commitment feeds into the retailer and WWF’s pledge to halve the environmental impact of shopping baskets by 2030
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News
Meatless Farm Co raises $31m for global expansion
The plant-based brand has raised $31m (£24m) in a new funding round to support global growth plans
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News
Media Bites 28 September: Tesco, Asda, Pladis
Ken Murphy has a big repair job on his hands, says The Times
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Feature Synopsis
Focus On Plant-Based Food & Drink: 7 November
Plant-based food & drink was once dominated by products made from soya protein. That’s changing.