All Meat articles – Page 104
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NewsMoy Park supplier's viewing gallery is Northern Ireland first
A Moy Park supplier says a new viewing gallery at his County Derry poultry farm – claimed to be a first for Northern Irela…
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NewsIncreased pork supply slashes cost of a roast
Bargain-hunting shoppers may consider pork over turkey at Christmas, with the retail price of a roasting joint down 14%…
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NewsMorrisons pilots its first standalone halal meat counter
Morrisons is to pilot its first standalone halal meat counter…
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NewsCranswick to add new proteins, new channels as sales dip
Cranswick has vowed to redouble its efforts to explore new markets in the face of a reduction in pork sales…
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NewsFarms and meat processors bear brunt of supermarket pressure
The UK agriculture and meat industries are feeling the brunt of pressure from supermarkets as insolvencies in the UK food …
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NewsWe Hae Meat set to triple size of production plant
We Hae Meat is aiming to triple the size of its meat cutting and packing plant in Girvan.
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NewsNew horsemeat scandal rocks Switzerland
A new meat labelling scandal involving horsemeat is unfolding on the Continent, with a major Swiss meat supplier accused of selling horsemeat as beef along with a string of other labelling breaches.
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Analysis & FeaturesCranswick shows strategic investment can pay off despite food retail woes
Meat producer Cranswick admitted today it was feeling the effects of changing consumer shopping habits and the rise of the discounters and convenience stores – but its share price is currently 28% up year-on-year and rose another 5.4% today after solid first half results.
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NewsMoy Park swaps LPG fuel for wood pellets in new biomass boilers
Moy Park has secured three major partnerships as it looks to improve its sustainability and fuel efficiency…
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Comment & OpinionBuying British: why don't we use country of origin labelling?
In early 2013, when horse DNA was first discovered in Irish beef, shoppers were shocked and the food industry collectively…
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Category ReportFocus on Pie: how the pie is slaying its demons...
Pies have been tarred with the wrong pastry brush since the 2013 horsemeat scandal, says the sector. Can decline be arrest…
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NewsKings Biltong snapped up by New World Foods
Self-styled sports nutrition brand Kings Biltong has been acquired by New World Foods (Europe)…
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NewsIceland rolls out £10 pack of crocodile, kangaroo and ostrich meat
Iceland is marking this month’s return of I’m A Celebrity…Get Me Out Of Here with the roll-out of an Exotic Meat Feast that includes crocodile and kangaroo burgers.
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NewsHeck starts work on new Ripon site as new burger lines hit Tesco
Premium sausage brand Heck has broken ground on a “state of the art” new factory in Ripon, North Yorkshire…
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NewsSainsbury's boosts own-label venison with Highland Game lines
Sainsbury’s has boosted its line-up of own-label venison products with new lines supplied by Highland Game…
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Comment & OpinionDIY testing won’t solve food fraud
Can food authenticity testing do DIY? A French start-up selling a ‘halal food testing kit’ targeted at Muslim consumers certainly believes so
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NewsHalal food testing kit eyes launch in the UK
A food testing kit that allows consumers to check foods for the presence of pork could soon be introduced into the UK, its creators have claimed.
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NewsWall's microwave sausages get new name, packaging and recipe
Kerry Foods has revamped its Wall’s-branded microwave sausages with a new name…
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NewsSales success for halal food store KQF as it plans new products
Blackburn-based halal foods company KQF has reported a big uplift in sales since opening its first standalone store…
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NewsTaste Inc targets young crowd with £1 hot dogs and burgers
CP Foods is extending its Taste Inc microwaveable snacking brand with a budget £1 range…