All Meat articles – Page 154
-
News
Freedom Food farm lapses face scrutiny
The RSPCA has suspended a Somerset chicken farm from the Freedom Food scheme following a Five News investigation revealed it was not meeting the scheme's standards. The Five report claimed perches were not in use, chickens were not let...
-
News
Oily fish proves a hit with young children
Sales of oily fish to families with young children have increased by 23% in the past year as parents cook more and look to feed their kids healthier options, new figures from industry body Seafish have indicated.The Nielsen research...
-
News
Price Survey
It was five out of five for Asda this week as it undercut its nearest rival by just 67p to scoop this week's cheapest retailer award - with the help of some pork chops. Despite increasing their price by £1.28 - the biggest hike of the...
-
News
Peter's sausages win Tesco listing
A new line of premium sausages from Peter's Food Service has been launched into Tesco's Welsh stores. The pork and pork and leek sausages, which are sold in 454g packs of six, are packaged and sealed in a plastic tray and covered with a...
-
News
Moy calms Latin meat fears over Marfrig buy
Moy Park has played down fears that its takeover by Brazilian giant Marfrig this week will result in an influx of South American meat to the British market. Following the completion of the £345m deal, Moy Park Group spokesman Gareth...
-
News
Availability
Asda Havant, Hampshire0The shelves were being restocked when our shopper visited this Supercentre. But that didn't stop staff offering to help our shopper locate the Sacla' pesto and Parma ham - although the required sizes were...
-
News
Turkey boosts performance of athletes
Turkey can improve an individual's athletic performance by up to 20%, new research has claimed. In a study conducted by the University of Chichester's School of Sport, Exercise and Health Sciences, athletes eating 145g of turkey breast a...
-
News
Time for action: we need to triple crop production
As we move from a land of plenty to a land of uncertainty, what can be done to combat the food crisis?Mexican tortilla chip riots, empty shelves in Venezuela, beef export bans in Argentina, export taxes on Russian wheat and pasta...
-
News
Young's claims aquaculture can meet surge in demand
The only way to meet surging global demand for fish is to increase the use of responsible aquaculture, Young's has claimed. The fish manufacturer has formulated a new strategy document outlining why it believes aquaculture is the only...
-
News
Waitrose to source 100% British bacon
Waitrose will source all of its bacon from British farmers by the end of the year, it announced this week. The retailer already sources 100% of its fresh pork and 90% of bacon from UK suppliers, but has now pledged to stop selling...
-
News
Tilapia touted as the next big opportunity
Livestock farmers are being encouraged to convert their barns and chicken sheds for tilapia production to help grow the market for the fish in the UK. Kent-based Weardale Fish Farms has called for farmers in the south east to install...
-
News
Salmonella: EU sounds alert over UK pig levels
One in five slaughter pigs destined for human consumption in the UK could be infected with salmonella, a new report from the European Food Safety Authority has warned. The survey sampled more than 19,000 slaughter pigs across 25 member...
-
News
The prawn cocktail as a healthy snack
A new king prawn cocktail has been launched by Lyons Seafood in an attempt to tap into the market for premium convenience food and offer consumers an alternative healthy snack option.Lyons king prawn cocktail is being marketed as an...
-
News
beauty in simplicity
Distribution is simple. But that doesn't make it easy. It's a truism with which Sainsbury's has been dealing ever since the Sir Peter Davis era, when the launch of two new 'fulfilment factories', at Hams Hall and Waltham Point, appeared to usher...
-
News
Fishermen shocked as aid request is refused
The UK fishing industry has reacted with dismay after the government refused it short-term aid to relieve the current fuel cost pressure.The Scottish Fishermen's Federation claimed that, following a 100% increase in fuel costs over the...
-
News
Talking shop - 7th June 2008
Frozen seafood sales are moving at a faster rate than chilled as consumers see the category in a new light, says Hugh Taylor, category development controller at Young's Seafood Recent market data shows that frozen seafood is benefiting from...
-
News
First the chicken for £2 and now: a 2p sausage
Asda has come under fire from the pigmeat industry for launching a sausage that costs just 2p. The Smartprice sausages, which are being sold in an eight-pack for 16p, are part of an Asda promotion running this week to give a family of four a...
-
News
insight - cold ham consumers
AGE PROFILE of cold ham consumers Children 0-1014% 11-168% Male 17-3411% 35-6423% 65+8% Female 17-3410% 35-6419% 65+10% Info: Usage overview of cold ham. In-home and lunchbox There were 2.6 billion meals that used ham last year Adult men eat 41% of...