All Meat articles – Page 156
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NewsNew Scots body vows to meet soaring demand for venison
A new group for the Scottish venison industry has been launched, to increase farmed production of the meat and reduce reliance on imports.
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NewsMorrisons overhauls own-label sausage roster
Morrisons is revamping its own-label sausage range, adding 15 new sausages and improving the quality of a further 27 lines.
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NewsAsda gets a taste for South African sausage
Asda is trialling boerewors – a traditional South African sausage – in 50 stores, as it looks to boost its range of South African foods.
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NewsSilver Fern adds lamb medallions
New Zealand supplier Silver Fern Farms has extended its exclusive-to-Tesco range of branded lamb products with a new 375g pack of lamb medallions.
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NewsUnearthed digs up new sausages for BBQ summer
World food brand Unearthed has launched a new range of barbecue sausages for the summer.
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Comment & Opinion
Let’s hold goose fat price
Goose production in the UK is generally an immature developing industry and has a long way to go to match production in places such as Poland.
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Analysis & FeaturesBeef prices set to soar further
The London Olympics and Queen’s Diamond Jubilee Bank Holiday will give Brits…
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NewsLidl backs British in meat revamp
Lidl is revamping its entire fresh meat and poultry range in a bid to push its growing British credentials.
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NewsDoherty veal documentary delayed
A C4 documentary on veal featuring celebrity farmer Jimmy Doherty has been delayed to June after originally being scheduled for April.
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NewsBacon price to soar on back of sow stalls ban
Bacon lovers should brace themselves for price rises next year
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NewsGressingham rebrand puts spotlight on duck
Gressingham is looking to broaden the appeal of fresh duck and attract an additional 500,000 customers…
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NewsWall's Sausageballs launched by Kerry
Kerry Foods is making a play for the pasta market with the launch of Wall’s-branded meatballs…
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NewsOcado to stock David Oliver meals
David Oliver Fine Foods is rolling out its premium ready meals to Waitrose this month.
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NewsGraham White to supply Musgrave with sausages
Surrey sausage maker Graham White & Co is predicting a 20% sales uplift after winning Musgrave Group’s
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NewsScudamore review recommends standalone Scottish FSA
Scotland should be given its own standalone food regulator, according to a major report into the future of the Food Standards Agency north of the border.
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Comment & Opinion
Retailers should copy GM move by Morrisons
Morrisons’ decision to allow GM feed in the poultry supply chain (24 March, p5) will be welcomed by many in farming - and should be followed by other retailers.
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NewsJerky Group launches Hogbites crackling
The Jerky Group is getting its teeth into the pork crackling market with Hogbites, a new brand unveiled at Food & Drink Expo this week.
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NewsTighter meat supplies lead to fewer promos
The mults have significantly cut back on the number of promotions they are running on red meat
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NewsMorrisons looks to lamb for next phase of rare breeds plan
Morrisons is considering extending its rare breeds programme to lamb after the introduction of traditional breeds of beef helped boost sales.
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NewsMcDonald’s commits to 100% British chicken for Olympics
After being lambasted for not selling enough UK-sourced chicken at the London Olympics, McDonald’s has decided to up its game