All Meat articles – Page 156
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Time is ripe for tripe at Morrisons
Morrisons will this week double the number of shops selling ox tripe, pork cheeks and trotters following strong sales.
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‘Eating prawns does not raise cholesterol’
Prawns could be set for a sales boost after new research busted the myth that the shellfish raises levels of bad cholesterol.
University of Surrey researchers found eating 225g of prawns a day had no effect on blood cholesterol…. -
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World Cup Watch: Group B
As well as prodigiously gifted footballing dwarves, Argentina's main export is beef.
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World Cup Watch: Group A
The French eat 70,000 horses a year a fraction of the 4.7 million horses eaten globally. Horse contains 40% fewer calories than beef, but more protein.
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Labelling fears put mults off importing Irish cattle
Leading British retailers are unwilling to stock beef from cattle born in the Irish Republic and finished and slaughtered in the UK because of labelling concerns, an Irish parliamentary committee has been told. Five major chains were...
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Makro unveils revamped Aro own-label lines
The relaunch of Makro own-label range Aro has kicked off with 25 products aimed at hotel, restaurant and catering customers.Makro claims the range which includes cheese, ham, frozen veg and chicken can match, and in many cases beat,...
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Holland’s to unveil Corrie pie selection
Pie maker Holland's is launching three Coronation Street-themed pies.The Northern Foods-owned company has joined forces with the soap to introduce limited-edition pies including a Steak & Coronation Street Ale variant (rsp: £2.49)...
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NewsFocus On Barbecue: Join the barbe-queue
The pieces are in place for a sizzling barbecue season: good weather forecast, World Cup fever and keen consumers. Karen Buchanan finds out what the summer holds
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Focus On Barbecue: Four to watch
Caribbean food entrepreneur Levi Roots is expanding his range of squeezy bottled products with the launch of his first relishes mango & chilli and Reggae Reggae Relish, which will be hitting supermarket shelves in May.
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Britain gets appetite for pollock and basa
Young's Seafood has grown its sales of alternative white fish species by 64% over the past four years, according to new data. Sales of products containing white fish species such as pollock, hoki and basa increased 64% between 2005 and...
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Focus On Barbecue: Falafel burger, anyone?
The meat-free market is booming. Sales are up 5.8% in value to £243.1m [Kantar 52w/e 1 November] thanks to its appeal to 'flexitarians' - meat eaters reducing their intake for reasons of health, variety and the environment.
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Grocer 33: Basketful of banter puts Tesco on top
Tesco was the only store to offer a full basket this week, and our shopper was impressed by the "very willing" assistant who joked and chatted while leading her to the crisps and chicken steaks.
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Veal sales soar as trade tackles shopper concerns
Sales of veal have rocketed as the industry improves the supply chain and addresses shoppers' welfare fears. Value sales rose 55% to £1.9m last year, with volumes up 31% to 162,000 kg [Kantar Worldpanel 52w/e 27 December 2009].
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Gressingham brand poussin goes on sale
Gressingham Foods, which supplies own-label poussin to supermarkets, has moved into the branded poussin market with the launch of two products.Whole poussin and spatchcock poussin have gone into Tesco and Sainsbury’s this week under the…
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Tesco rolls out Rowe’s hot food counters
Tesco is rolling out hot food-to-go counters next to its sandwich chillers, following the success of Cornish pasty counters in its south west stores. Rowe's bakery in Cornwall said its range of pasties, steak slices and sausage rolls was...
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Muslims up in arms over ‘misleading’ halal labels
Up to three quarters of the poultry labelled as halal is not in fact halal, leading producers have warned. Approximately three-quarters of poultry and a small volume of beef and lamb sold as halal in the UK are slaughtered by machine...
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Elmwood for all Co-op fresh turkey lines
The Co-operative Group has extended its Elmwood standard to all its fresh, plain, own-label turkey products.The retailer has had all its own-label fresh and frozen whole turkeys and crowns under the higher welfare Elmwood scheme since...
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Asda group aims to beef up margins
Asda has set up a new farmers group to help beef producers achieve better margins.The National Suckler Strategy Group will trial new technology and methods. Members of the group would share experiences with other Asda beef producers,...
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Quality Test: Parma ham, premium, own-label
As a major fan of Parma ham and its Spanish and Portuguese equivalents, this taste test was a pleasure. All the retailers' offers were pretty good but Sainsbury's was a clear winner.
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Strathvale beef rolls out into Lidl stores in NI
Lidl has rolled out a new tertiary brand of locally supplied meat across stores in Northern Ireland.
The Strathvale beef range, which is matured for 21 days, includes sirloin, lean round and lean diced steaks, as well as roasting joints,…