All Meat articles – Page 212

  • News

    Lang's beef Tim Lang

    2000-05-20T00:00:00Z

    This week I am in Crete. Before you say lucky man' (indeed I am), be assured that I am locked in a hotel for five days of meetings. A long time to be indoors, but things are stirring once more on the European food scene. The Crete meetings ...

  • News

    Beef: Irish beef likely to make further inroads into UK

    2000-05-20T00:00:00Z

    Shipments up to nearly 90% of pre BSE tonnage last year Ireland's relatively low key beef promotion campaigns in the UK since the BSE crisis have puzzled competitors, but it is increasingly clear the sales effort has been more successful than...

  • News

    How to become a polish millionaire

    2000-05-20T00:00:00Z

    Pork and bacon traders excited by the prospect of an eventual surge of cheap supply from the obsolete but restructuring pig industries of Eastern Europe were offered a sobering assessment in Tuesday's Financial Times, which focused on the Polish...

  • News

    Bacon: Signs of a recovery

    2000-05-20T00:00:00Z

    As well as firmer gammon prices, there are signs that the bacon market is seeing a sustained recovery. "The market is getting tight in the UK," said one trader, "and it may hit a peak soon. But even though there are more pigs coming through from...

  • News

    Shouting UK assurance message

    2000-05-20T00:00:00Z

    Sir; Talk about over-reaction to MLC's latest campaign to highlight the attributes of British pigmeat. The new ad does not specifically attack the Danes, nor does it impugn the product reared in Denmark for the UK, yet the Danish Bacon & Meat...

  • News

    The Grocer Focus on Northern Ireland

    2000-05-06T00:00:00Z

    Beef producers: Commitment to mainland surprisingly successful The beef industry might seem to still be in deep crisis but resurgence of sales to the British multiples has been nothing short of spectacular from a supply resource now world class ...

  • News

    Bacon: Room for developments

    2000-05-06T00:00:00Z

    There is a lot of speculation about likely developments at Malton Bacon Factory, which has a planning application for a 4,000 sq m extension. After 12 years as md, Max Hilliard has been promoted to chief executive (see story on page 80), while Neil...

  • News

    Obituary: Arthur Skelhorn

    2000-05-06T00:00:00Z

    Arthur Skelhorn, MBE, for many years a central figure in the independent sector, and a regular contributor to The Grocer on bacon matters, has died in a Manchester nursing home aged 91. Past president on several occasions of the Northern Council of...

  • News

    Pigmeat: OECD Agricultural Outlook

    2000-05-06T00:00:00Z

    Prices predicted to remain soft Pork buyers worried by the rising market might find consolation in the latest Agricultural Outlook published by the Organisation for Economic Co-operation and Development in Paris. The OECD staff, who have a good...

  • News

    Market watch: Retail meat prices week ending May 6 2000

    2000-05-06T00:00:00Z

    Average price p/kg Change on week Price range BEEF Topside 612 -36 436 - 716 Rump 892 -44 724 - ...

  • News

    MLC PIGS MARKET OUTLOOK Squeeze tighter than expected

    2000-04-29T00:00:00Z

    Pork production likely to fall again next year Contraction of UK pigmeat production is turning into a severe structural adjustment rather than merely an unusually painful cyclical output swing as seemed likely just a few months ago. "Despite the...

  • News

    MLC cattle market outlook Imports set to decline this year

    2000-04-29T00:00:00Z

    Forecast may prove useful in defusing protests Imports of beef are likely to decline slightly this year, after a sharp increase in 1999, according to the latest edition of the MLC's quarterly Cattle Market Outlook. This published forecast may...

  • News

    BSE: Call for French beef ban slated

    2000-04-29T00:00:00Z

    Conservative Party demands for a ban on imports of French beef and beef products following a surge in the number of BSE cases in France have been rejected by MAFF, the FDF and the NFU. Agriculture minister Nick Brown was urged by his shadow, Tim...

  • News

    Compulsory beef labels set to arrive in autumn

    2000-04-22T00:00:00Z

    EU agriculture ministers have voted to introduce compulsory labelling for beef from September 1 2000 ­ two years ahead of the original date. MAFF minister of state Joyce Quin welcomed the decision but she said the UK already has a beef monitoring...

  • News

    OPINION: The absurd and the illegal

    2000-04-22T00:00:00Z

    The news that exports of French agricultural products to Britain rose last year despite the strength of public opinion against France's refusal to lift the UK beef exports ban will probably provoke wide Gallic smiles down the Champs Elysées....

  • News

    Market watch: retail meat prices

    2000-04-15T00:00:00Z

    Retail meat prices week ending July 29 2000 Average price p/kg Change on week Price range BEEF Topside 605 -1 491 - 719 ...

  • News

    Lamb: Closure of ABP's Bathgate plant postponed

    2000-04-15T00:00:00Z

    Closure of one of the major UK lamb killing and packing plants, the Anglo Beef Processors Bathgate abattoir in southern Scotland, has been postponed. But Irish-owned ABP dismissed initial rumours of a management buyout or sale. Bathgate had been...

  • News

    More strain on home market

    2000-04-08T00:00:00Z

    More pressure on the lamb market appears likely as a new entrant into the sheepmeat export trade begins establishing a customer base on the continent. Producer controlled Farmers Fresh announced on Monday it had struck a deal with Claude...

  • News

    Meat prices

    2000-03-18T00:00:00Z

    retail meat prices week ending October 31 1998 (p/kg) Average price Change on week Price range BEEF Topside 618 11 520 - 716 Rump ...

  • News

    bacon report

    2000-03-18T00:00:00Z

    Quiet August holiday The latest bacon factory returns show a drop in August output of nearly 1,000t, year on year to 15,100t. The small drop in pigmeat imports for UK curing ­ down 400t yoy to 3,500t more a marker of the continental holiday...