All Meat articles – Page 8
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News£4.2bn Pilgrim’s Europe operation sees ‘return to growth’ in latest accounts
The business began integrating Pilgrim’s UK, Moy Park and Pilgrim’s Food Masters under one banner last year
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NewsWaitrose adds new range of wagyu beef
The move comes amid growing demand for the high-welfare beef type in the UK, which originated in Japan
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NewsGB-wide ‘Not for EU’ labelling requirements on meat and dairy to be postponed
The government will only introduce GB-wide ‘not for EU’ labelling if there is a drop-off in supply of specific products to Northern Ireland
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NewsGovernment backing urged for ‘definitive’ farm emissions baselining scheme
A partnership between Lloyds Banking Group and Soil Association Exchange has created a ‘first of its kind’ baseline for the climate impact of farms
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NewsGressingham Duck launches Easy to Cook range with Plum & Hoisin SKU
The new ‘Easy to Cook’ Duck Breast with Plum & Hoisin Sauce is designed to make ‘cooking duck at home quick and simple’
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NewsRichmond launches Extra Tasty Range with two sausage products
The products will launch exclusively across Tesco stores nationwide from 23 September
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NewsFood trade with EU slumps by as much as 69% amid calls for ‘urgent policy interventions’
The agrifood sectors have suffered ’the most significant adverse Brexit impact’, a study by Aston university revealed
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NewsFreja takes aim at ‘ultra-processed’ stock cubes as it unveils instant bone broth sachets
The sachets were a ‘convenient and affordable alternative’ to regular stock cubes
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Analysis & FeaturesChina-EU trade war: what UK food and drink stands to gain… and lose
Tensions between Beijing and Brussels are running high – and UK pork and alcohol suppliers are watching with bated breath
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NewsPorky Whites comeback gathers pace with new sausage listings
The Surrey-based supplier has secured butcher counter listings for three lines in Morrisons and will launch two new products into Tesco later this month
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NewsMyco calls on meat industry collaboration for 50/50 hybrid burger
The North Yorkshire manufacturer said its oyster mushroom-based plant protein Hooba was “capable of making the perfect blended burger”
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NewsFarmison ordered to pay co-founder Pallagi £115K over unfair dismissal
The online meat retailer was bought out of administration by ex-Asda boss Andy Clarke in April 2023
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NewsAunt Bessie’s expands meat joint range with three-strong lineup
The frozen NPD hits Tesco this week, followed by other retailers next month
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NewsDefra allows use of bluetongue vaccines subject to licence
The vaccines are suppressive, meaning they will reduce some of the clinical signs experienced by animals with the disease, but they do not prevent infection
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Comment & OpinionUnfinished Beef: Netflix hot dog eating contest is a spectacle of excess
The contestants proved surprisingly interesting… but competitive eating is gross
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NewsLivestock producers brace for bluetongue virus impact
The total number of cases stands at five infected premises
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NewsHilton Food Group enjoys further growth in strong first-half results
The meat, seafood and plant-based packer saw pre-tax profits rise by almost 38% like for like, in the first half of 2024
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Range PreviewLimoncello stilton and crab crumpets: Waitrose Christmas range 2024
The upmarket retailer has unveiled its Christmas 2024 range featuring 554 festive lines, including 175 new dishes
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NewsFry’s launches industry-first plant-based formable mince
The brand claims it is the first shapeable plant-based mince in UK supermarkets, which can be used to create meatballs, burgers and koftas
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News£38m National Alternative Protein Innovation Centre launches
The centre will support research and innovation into various forms of alternative protein, from plants and microbes to insects and algae