All Meat articles – Page 88
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NewsHilton Food Group profits rise by 18.4% after 'strong year'
Tesco supplier’s operating profit climbed from £29m to £34.3m, and revenue rose 12.8% to £1.2bn
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NewsDawn Meats reveals new sustainability goals
The processor said it would reduce water and energy use by 40% and halve CO2 emissions
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NewsDebbie & Andrew's tops up Flexilicious sausage range
New variant goes on sale in Asda on 2 April and follows launch of range in January
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NewsBrazilian meat crisis eases as countries overturn import bans
Scandal led to widespread restrictions on Brazilian meat last week from across the globe
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NewsCapVest confirms acquisition of Karro Food Group
Private equity firm CapVest has confirmed it has agreed to acquire pork processor Karro Food Group from Endless, as revealed by The Grocer on 17 March.
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Category ReportDude food: Barbecue category report 2017
Burgers have overtaken sausages as the barbie’s most popular meat, with posh patties and stacked toppings now de rigueur
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Comment & OpinionSimon Amstell's Carnage: a witty and provocative look at meat
The year is 2067. Meat and dairy are outlawed
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NewsPorky Lights calls in Trading Standards to conduct fat tests
The brand became embroiled in a media frenzy earlier this month
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NewsBurgers overtake sausages as Britain's favourite BBQ meat
Beefburgers featured in a third more barbecues last year, an increase of 7.8 million occasions
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NewsAldi adds five Welsh lamb lines to all North Wales stores
Commitment means all 38 Welsh Aldi stores now stock year-round fresh Welsh lamb
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NewsBrazilian rotten meat scandal has not affected UK says FSA
Brazilian federal police launched a massive raid on sites owned by 21 Brazilian meat companies
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NewsKarro Food Group set for £180m sale following turnaround
Pork processor Karro Food Group is set to be snapped up by new private equity owners in a deal worth about £180m after a turnaround by backers Endless.
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NewsYorkshire Game snapped up ahead of retail push
Game and venison supplier Yorkshire Game has been acquired by former Symington’s CEO David Salkeld meat industry veteran Adrian Lyons in a bid to get more wild products in the supermarket meat aisles
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NewsIrish 'hard border' must be avoided, urge food trade bodies
Disruption to established cross-border supply chains would cause “significant economic damage” for both countries
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Analysis & FeaturesWill food safety regulation be too light-touch after Brexit?
The winds of change could be set to blow through the UK food sector’s regulatory landscape over the coming months
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NewsMeat inspection rules set for post-Brexit overhaul
The FSA admitted to “uncertainty over the future shape of official controls following Britain’s exit from the EU”
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NewsAHDB to launch new consultation into halal standard scheme
Proposals to launch a Halal Standard Mark were first floated by the levy board in 2013
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NewsLeadsom plays down prospect of lower quality US meat flooding UK
Andrea Leadsom insisted the government would be ’clear’ in any free-trade discussions on production standards
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NewsMeat producers hit back at reports of unhygienic abattoirs
The Observer report wasn’t a fair representation of meat entering the supply chain, they insist
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NewsABP: meat industry must maintain EU standards after Brexit
ABP UK MD Tom Kirwan said the UK should resist a reduction in meat production standards in order to target new export markets