All Meat articles – Page 96
-
NewsFood Standards Scotland denies Scottish beef fraud cover-up
FSS was accused of “undermining its own credibility” after denying it was investigating beef fraud despite a senior member…
-
NewsHaloodies wins Sainsbury's & Tesco listings for halal chicken
The range is aimed at “millennial Muslims”
-
NewsDunbia pork deal puts focus on red meat arm
The sale of the Dunbia pork division to Cranswick (CWK) has reignited speculation that a deal for the remaining red meat business is moving closer.
-
Category ReportThe big pig-out: Pies & Meat Snacks Category Report 2016
Scotch eggs, sausage rolls and pork pies are hogging more share of pastries as pork scratchings win growth in meat snacks
-
NewsCalls to ban farm antibiotics slammed by food coalition RUMA
A letter calling for action on antibiotic use and signed by 15 medics has been sent to Andrea Leadsom and Jeremy Hunt
-
NewsNational Food Crime Unit review urges more funding & powers
Call for unit “with teeth” that can tackle food crime, protect consumers and make high-profile prosecutions
-
NewsHighland Game launches brand showcasing world speciality meats
Meats in the range include ostrich, buffalo, wagyu beef and veal
-
Analysis & FeaturesLamb's festive spot at risk as prices soar
Lamb risks losing out this Christmas as farmgate prices run high in the wake of the Brexit vote
-
NewsBoparan Holdings sales and profits rise in ‘tough’ market
2 Sisters Food Group owner reports good progress and performance across business
-
NewsHaggis brand Macsween makes its debut in sausages
Macsween sausages went on sale this week in 47 Morrisons stores across Scotland
-
NewsUp to 400 jobs at risk at 2 Sisters factory in South Wales
Packing operation run by St Merryn Foods in Merthyr Tydfil “no longer sustainable” after a strategic review
-
NewsWaitrose brings in responsibly sourced non-GM soya animal feed
The retailer said it had begun the process of phasing out soya for animal feed from South America
-
Comment & OpinionLet's stop dreaming about insect protein and make today's food more sustainable
New research has been extolling the virtues of insects as a food source
-
Analysis & FeaturesCan a new halal scheme put welfare concerns to rest?
A new study on the sector has once again sparked tabloid outrage
-
NewsMobile drives boom in online searches for food & drink
Smartphone search for meat and poultry were up 43% in Q3 compared to last year
-
NewsIndustry-wide halal certification scheme back on the cards
Proposals to introduce a Halal Standard Mark were first floated by AHDB Beef & Lamb in 2013
-
NewsCumbrian Sausage Co owner tries his luck on The Apprentice
Oliver Nohl-Oser is one of 18 contestants in the latest run of BBC TV’s The Apprentice
-
NewsMPs call on UK supermarkets to act on antibiotics
Motion calls for action from retailers, however, BRC says position is “crystal clear”
-
Comment & OpinionBalance needed on link between processed meat and cancer
The IARC’s final report on the link between eating processed meat and cancer is to be published soon
-
NewsPork MRSA connection played down despite test results
Threat of new food scandal branded “sensationalist” by pig producers