All My Food Job articles – Page 11
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Profiles and QandAs
My food & drink job: Zak Langley, roastery manager, Modern Standard Coffee
Zak talks us through his process of roasting, testing and maintaining high quality coffee at Modern Standard
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Profiles and QandAs
My food & drink job: Hal Atkinson, marketing executive, Bells of Lazonby
Hal started his marketing career in pharmaceuticals but enjoys the more creative nature of food & drink
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Profiles and QandAs
My food & drink job: Phoebe Robson, social media manager, Adnams
Phoebe used to spend summer holidays in Southwold and always dreamed of working at Adnams
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Profiles and QandAs
My food & drink job: Veronica Carton, marketing executive, Freixenet Copestick
Veronica’s role can include anything from running an event to dressing up as a pumpkin
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Profiles and QandAs
My food & drink job: Abbie Griffiths, graduate technologist, The Billington Group
Abbie’s interest in the supply chain led her to join The Billington Group’s graduate scheme
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Profiles and QandAs
My food & drink job: Ellen Lindvall, production planning assistant, Biscuiteers
The perks of Ellen’s job include free biscuits and cuddles from the office dogs
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Profiles and QandAs
My food & drink job: Sophie Knox Richmond, food writer & recipe developer, Doughlicious
Food writer Sophie has followed in her mother’s footsteps and hopes to pen her own cookbook
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Profiles and QandAs
My food & drink job: Kimberley Dorman, marketing executive, British Corner Shop
Kim talks us through her role at British Corner Shop, which exports ‘home comforts’ to customers overseas
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Profiles and QandAs
My food & drink job: Askar Bulegenov, founder & CEO, Grocemania
One of our Top New Talent class of 2019, Askar started his own business while still at university
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Profiles and QandAs
My food & drink job: Matt Pugh, trader, Shropshire Trading
Matt works with problem stock, helping to reduce food waste while offering retailers great value
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Profiles and QandAs
My food & drink job: Louis O’Rourke, team & office manager, Biotiful Dairy
The Biotiful team relies on Louis to ‘solve problems and keep the business moving forward’
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Profiles and QandAs
My food & drink job: Iona Cairns, brand ambassador, Isle of Harris Distillery
Brand ambassador Iona is often busy organising and hosting events
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Profiles and QandAs
My food & drink job: Katie Lankston, marketing executive, Radnor Hills
Katie uses marketing to bring customers ‘behind the scenes’ at Radnor Hills
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Profiles and QandAs
My food & drink job: Thomas Clare, coffee trainer, Lavazza
Thomas ‘fell in love with coffee’ at the age of 13 and now trains baristas for a living
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Profiles and QandAs
My food & drink job: Daisy Gibson, brand & creative manager, Mallow & Marsh
One of our Top New Talent class of 2019, Daisy uses her creativity to grow the Mallow & Marsh brand
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Profiles and QandAs
My food & drink job: Lucy Squires, marketing manager, Rubies in the Rubble
One of our Top New Talent class of 2019, Lucy talks us through life at Rubies in the Rubble
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Profiles and QandAs
My food & drink job: Charlotte Harrison, sales manager, Coconut Merchant
Charlotte’s career dream? To take over the world, one coconut at a time…
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Profiles and QandAs
My food & drink job: Tarow Loke, chocolatier, Hotel Chocolat
Former chef Tarow was working for the company as a sales assistant before becoming a chocolatier
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Profiles and QandAs
My food & drink job: Freya Barratt, brand & marketing executive, Lanique
Freya tells us how she is playing a part in the ‘exciting legacy’ of Lanique
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Profiles and QandAs
My food & drink job: Alana Lim, brewery assistant, The Five Points Brewing Company
A job at a taproom in New Zealand started Alana on her journey in brewing