All New product development articles – Page 109
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Range Preview
Choc-carrot houmous and tiramisu eggs: Sainsbury’s Easter range preview
All of Sainsbury’s own brand Easter eggs are now plastic-free, removing 4.6 tonnes of plastic from its range
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News
Heinz challenges Dolmio and Loyd Grossman with ‘innovative’ pasta sauce range
Heinz is playing up its tomato credentials with the launch, and the fact that it produces its own tomato seeds
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News
The Collective expands Suckies kids’ yoghurts with new no-added sugar range
The new range contains less than 6g of sugar per 100g pack
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Analysis & Features
Six water innovations using alternatives to plastic packaging
A continuing shift away from plastic bottles – and the rising popularity of flavoured and sparkling waters – means products are more commonly launching in alternative packaging such as cans and cartons
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News
P&G claims first with launch of Gillette Labs exfoliating razor
The head combines a long-lasting exfoliation bar with a traditional lubrication strip and five blades
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Analysis & Features
All the food & drink gift ideas for Valentine’s Day 2022
Forget the red roses and jewellery. Sometimes, the best Valentine’s gifts are edible
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News
Meadow Foods adds Yoat yoghurt alternative to dairy-free offering
The yoghurts are available now to foodservice operators
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News
Biotiful unveils major NPD plan to further push kefir into mainstream
The NPD and range extensions are designed to make gut health ‘accesible to everyone’
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News
Moma expands oat drink lineup with chilled variants
The porridge brand’s NPD follows a first move into oat drinks in 2020
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News
Potato milk brand Dug lands biggest supermarket listing to date
The product, made by Swedish company Veg of Lund, went on sale this week in Waitrose
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Comment & Opinion
Can potato milk establish itself as a serious dairy alternative?
It’s sustainable, there’s room for growth in the category… but will it pass the consumer taste test?
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Analysis & Features
11 meal kits to try at home on Valentine’s Day 2022
Couples have plenty of choices when it comes to cooking a decadent dinner at home this Valentine’s Day. Here are the recipe boxes and meal kits on offer from brands and restaurants
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News
Iceland ‘supercharging’ range innovation in new tech partnership
The frozen food specialist has signed up to RangeMe, a global platform linking retailers with 200,000 suppliers showcasing their products
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News
Fairy launches ‘upside-down’ Max Power washing-up liquids
The NPD also boasted an improved formula, which meant “four times less scrubbing” was required, Fairy claimed
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News
Swiss vegan brand EatPlanted makes UK debut
The pea protein-based brand is available via the EatPlanted website and in select restaurants
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News
HFSS clampdown conference to help navigate government’s radical health and obesity legislation programme
The Grocer’s HFSS clampdown conference will takes place on Tuesday 15 March at America Square, City of London
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News
Dragon’s Den star Nana’s Manners makes food debut with Tesco listing
The children’s cutlery and tablewear business has launched a range of kid-focused flexitarian sausages
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Analysis & Features
Quintessential Brands Spirits Centre: a new hub of drinks innovation
Quintessential Brands’s ‘first of its kind’ Spirits Centre allows supermarkets to develop a new drinks product in a single day, covering everything from branding to liquid development
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News
Pernod Ricard adds duo from US whiskey brand Rabbit Hole
Launching into the UK marked “a pivotal moment for Rabbit Hole”, said its founder Kaveh Zamanian
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News
McVitie’s adds salted caramel flavour to its Club biscuit line-up
‘Salted caramel has become a hugely popular flavour over recent years, so we just couldn’t resist’, said the brand