All New product development articles – Page 125
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NewsGordon’s pushes into low & no with 0.0% spirit
It makes Gordon’s by far the biggest spirits brand so far to launch a non-alcoholic version of its core liquid
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NewsMinor Figures to roll out ‘semi-oat’ milk
The drink is designed to appeal to shoppers seeking a dairy alternative with less calories, sugar and fat
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Comment & OpinionThe vegan mince pie taste test: how do manufacturers do it without dairy?
Creating a mince pie without butter or eggs, while getting the taste right, presents a serious challenge. So how do vegan versions measure up?
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NewsGalaxy given overhaul after a disastrous year for sales
Galaxy has been given a new look Mars said would “modernise the brand for a new era”
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Analysis & FeaturesSeven plant-based meat alternatives launching for Veganuary 2021
Swapping out meat this January? These new plant-based alternatives should provide some inspiration
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NewsOlly’s launches chocolate-covered pretzel thins duo
It has unveiled two new SKUs: Belgian Milk Chocolate Pretzel Thins and Belgian Dark Vegan Chocolate Pretzel Thins
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NewsBio & Me adds porridges and mueslis to gut-friendly lineup
They are billed as containing “a diverse range” of plant-based ingredients
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NewsThe Curators moves beyond snacking with mushroom burgers and balls
It marks the first time the brand has ventured outside of snacking
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NewsMia & Ben revamps kids’ purées and reduces prices
Mia & Ben co-founder Karina Gentgen said the new design “reflects the nutrition and the freshness of our products and our evolution as a brand better”
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NewsSymington’s launches Blooming Good Food Co snack pot brand
Each snack pot contains fewer than 200 calories and at least one portion of fruit & veg
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NewsGeneral Mills claims first with Nature Valley soft bake protein bar
It claims the NPD is the first soft bake protein product to market
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Range PreviewRange preview: Co-op Veganuary 2021
Co-op says this latest drop of products under its Gro own-brand will celebrate the deliciousness of veg, which ’real foodies will love’
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NewsPladis launches Jacob’s Mini Cheddars Sticks in two flavours
The launch marks the first time the brand has deviated from its signature circular cracker format
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NewsMoving Mountains debuts in fish alternatives with plant-based fingers
“No one has really done this well yet,” said founder Simeon Van der Molen.
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NewsKP Snacks launches ‘full-on’ McCoy’s Fire Pit crisps
The crisps will roll out in multipacks, 45g grab bags and £1 PMPs
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Analysis & Features5 new food & drink products enriched with vitamin D
Following reports that it reduces the risk of catching coronavirus, the so-called ‘sunshine vitamin’ is popping up in a raft of new launches
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NewsMcVitie’s adds British Icons biscuits to Digestives and Hobnobs lineup
The brand is hoping they will lure shoppers aged between 25 and 40 to the biscuit aisle
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NewsWibble debuts with plant-based jelly range for adults
Each pot contains at least 45% pressed fruit juice
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NewsKY Jelly to rebrand as Kynect as it targets 30-plus ‘sex neglectors’
It said its new name would “communicate intimacy and connection”.
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NewsThe Chia Co team launch Fancy Plants snack pot desserts brand
The launch is billed as an “evolution” of The Chia Co