All New product development articles – Page 143
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NewsPremier Foods adds pair of new Bird’s mousse mixes
It marks the first non-seasonal NPD launch for Bird’s since 2018
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NewsMeatless Farm Co ditches soy in favour of pea-based recipes
Its burgers and sausages have been given a new, entirely pea-based mix, but its plant-based mince will retain soy in its recipe
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NewsKerry unveils Naked Glory Deli Readybites vegan ready-to-eat range
The NPD has been prompted by major growth in meat-free ‘cooked meats’, according to Kerry Foods
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NewsChildren’s snack brand Bear adds new 100% fruit & veg lines
Joining the line-up of fruit and veg-packed snacks are Giant Yoyos and Bear Bites
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NewsProvence-based distillery QVT launches first gin into the UK
The gin was made with local botanicals for “an aroma that captures the essence of Provence”
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NewsBeavertown enters low & no alcohol category with 2.8% Nanobot IPA
Oats and wheat in the brew for a ”fuller, richer mouthfeel” which meant “you get a drinking experience like that of a regular 5% IPA”, according to Beavertown
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NewsHovis targets fans of fibre with ‘Fabulous’ loaf
The loaf is claimed to provide a quarter of the recommended daily fibre in two slices…
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NewsGolden Bake launches Mrs Brown’s Kitchen brand
A duo of frozen pastry crowns – ham & cheese and chicken fajita – have rolled exclusively into Iceland
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NewsMorrisons launches food boxes filled with gluten-free essentials
The box contains gluten-free pasta, biscuits and cereal, as well as fresh and food cupboard items
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WhitepapersThe Grocer’s Guide to Free-From and Plant-Based supplement
The free-from and plant-based categories are becoming increasingly mainstream. With free-from sales breaking the £2bn barrier for the first time and three quarters of households trying plant based meat free alternatives, brands are pulling out the stops to meet consumer demand and create appealing new innovations.
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NewsPiccolo claims category first with ambient yoghurt pouch
It contains over 50% natural yoghurt, while other market leaders contain 34%-37%
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![YeoValley_Organic_Cheddar[1]](https://dmrqkbkq8el9i.cloudfront.net/Pictures/100x67/7/9/6/183796_yeovalley_organic_cheddar1_872724_crop.jpg)
NewsArla unveils organic cheddar as first NPD under Yeo Valley licence
The cheese has gone on sale in Tesco and represents a move into a new category for the Yeo Valley brand
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NewsG’s Fresh adds two new flavours to Love Beets range
This week, the salad brand has launched Chip Shop Curry and White Wine & Balsamic flavours
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NewsTenzing claims first with plant-based BCAA energy drink
It claims the NPD is the first plant-based BCAA energy drink made with natural ingredients
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NewsWaitrose launches 70 new own-label products in summer range
The new range focused on dishes featuring nostalgic flavours and classic recipes given a modern twist
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NewsStella Artois gets the low & no treatment with new alcohol-free lager
The drink is billed as having ‘pronounced hoppy bitterness and a crisp, clean and refreshing finish’
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NewsBeanies promises ‘coffee shop favourites’ with Barista instant range
The NPD was developed from initial concept to final production in three weeks
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Analysis & FeaturesDisaronno Velvet, botanical beer and pre-mixed Negronis: what’s new in booze this April
Each month, The Grocer takes a look at the hottest booze launches heading to shop shelves
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NewsOggs wins supermarket space for aquafaba egg substitute
The aquafaba, which is made using the liquid from organic chickpeas, would work “just like eggs” in home baking, the brand