All New product development articles – Page 15
-
News
Sainsbury’s restructure folds Future Brands incubator into product development team
The restructure comes as part of Sainsbury’s Next Level strategy, unvieled by CEO Simon Roberts in February
-
The Big Interview
Merchant Gourmet’s Richard Peake on plant-based’s bright future
The UPF backlash has fuelled demand for less ‘complicated’ ingredients, says Merchant Gourmet’s MD. He’s now innovating to capture that market
-
News
Moy Park launches frozen Fakeaway products into Asda
The poultry giant has launched four product lines as part of the range, including Peri Peri Chicken strips and Tempura Chicken Chunks
-
News
Planted launches first-of-its-kind fermented steak alternative
The steak is the first product to be launched from Planted’s ‘whole-muscle platform’
-
News
Young’s launches mini fish fillets into Chip Shop range
The mini fillets are coated in batter and available in the freezer aisle
-
News
PepsiCo brings trio of Extra Flamin’ Hot crisps to UK retail
‘Shoppers are looking for elevated snacking experiences and intense flavours,’ said PepsiCo
-
Category Report
Dairy drinks trends 2024: All aboard the kefir train
As volumes of flavoured milks lose steam, drinkable yoghurt is chugging ahead – and brands expect to pick up even more speed
-
Category Report
Diary drinks trends 2024: Cornering the café crowd
As inflation continues to weigh on shopper wallets, savvy RTD coffee brands are nicking customers from baristas
-
News
Tropicana looks to woo private label shoppers with two ambient ranges
Tropicana made its ambient debut last May
-
News
Pork Farms launches into meat snacking with four products
The Compleat Food Group-owned brand has launched Pork Meatballs, Maple Bacon, Frankfurters and Bratwurst
-
News
The Collective launches limited edition strawberry matcha yoghurt
The triple layer yoghurt sandwiches strawberry compote, gourmet yoghurt and matcha sauce
-
News
Plant-based players plan to ‘refocus and collaborate’ in bid to revive sales
More than 40 plant-based protein businesses, retailers, and NGOs came together for an ‘unprecedented’ summit in London last week
-
News
Clarence Court launches limited-edition traditional breed egg box
The box of eight includes two eggs each from the Burford Brown, Seabright Sage, Old Cotswold Legbar and Leghorn White breeds
-
News
Bottlegreen targets older female shoppers with RTD cocktail trio
The cans will launch in Sainsbury’s and Morrisons from mid-April
-
News
Mars chocolate-dipped frozen fruit brand Trü Frü makes UK debut
Trüfrü debuted in the US in 2017 and has since reached a retail sales value of $215m, according to NIQ data
-
News
Gosh adds falafel-arancini hybrid to plant-based portfolio
The snacks are the first launches of Gosh’s new Street Food range, which takes inspiration from global cuisines
-
Comment and Opinion
Tesco is rightly backing the innovation agenda
Three criteria are key to the Tesco Accelerator Scheme’s success, says Thea Alexander, CEO at YF
-
News
Strongbow adds ‘citrussy’ Zest to fruit cider offer
Zest comes after Strongbow added a Tropical cider to its offer in 2023
-
News
Aldi to launch ‘UK first’ own-brand paper wine bottles
Cambalala South African Shiraz and Sauvignon Blanc will be available on 18 March – Global Recycling Day
-
News
Proper adds chickpea snacks inspired by global cuisines
The NPD was developed in response to shoppers’ growing appetite for ‘exciting, punchy’ flavours, said Proper