All New product development articles – Page 42
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Comment & Opinion
Will Cadbury’s new Creme Egg chocolate bar be successful?
Cadbury unveiled its latest Creme Egg spin-off last week, however, this isn’t the UK’s first Creme Egg chocolate bar
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News
Green Isle launches Ottimo frozen fresh filled pasta range into Tesco
The pasta is frozen ‘at its freshest’ to ensure it maintains its texture and nutrients
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Analysis & Features
What does the future hold for craft beer’s ‘second wave’?
Five of craft beer’s stalwalts celebrate their 10th anniversary this year. What lies ahead for them?
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News
Razatech debuts ‘world’s first’ spherical razor for men
The patented design is intended to give the user ‘total control’
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News
Aduna unveils quintet of powdered superfood blends
Formulated with nutritionist Farzanah Nasser, an 8g serving of each blend provides ‘a rich source of fibre and vitamin C’
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News
Mission Ventures launches incubator scheme to boost flexible packaging
The programme is a joint venture between Mission Ventures and Buildr by Foxpak
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Comment & Opinion
Babybel breaks the mould with bold move set to thrill generation TikTok
It is the biggest cheese category launch of the week – possibly even the year – and that’s not speaking figuratively
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Profiles
My food & drink job: Katie King, marketing manager, Strong Roots
Veggie marketing manager Katie explains how to make it in the world of fmcg – from following good managers to LinkedIn networking
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News
Babybel launches limited edition Maxi Babybel for Christmas
The snacking cheese brand has unveiled its Maxi Babybel, which comes in at 200g and is expected to hit shelves this month
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News
Tate & Lyle Sugars adds low-calorie sucralose sweetener
‘We’ve seen a growing trend towards consumers regularly opting for sweetener,’ said Tate & Lyle Sugars
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Comment & Opinion
How LSE is boosting the next generation of F&B entrepreneurs
The Food & Beverage Deepdive Programme will connect aspiring entrepreneurs with industry experts, says Nisha Ramisetty, advisor – special programmes, LSE Generate
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News
Campari ‘looking at’ UK Aperol RTD play
Campari sells an Aperol Spritz ready-to-serve in 13 countries
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News
Cadbury adds UK’s first Creme Egg sharing bar
Following the success of White Creme Egg, ‘we’re excited to bring innovation to the category once more,’ said Cadbury
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News
Pukpip expands frozen fruit line-up with Real Banana Bites
The supplier made its UK debut in January, with a duo of chocolate-coated wonky bananas
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News
VFC launches new ingredients range into Morrisons
Meat-free challenger brand VFC has launched its first range of uncoated vegan chick*n breasts and mince
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News
Brew York overhauls core range with trio of new beers
Joining the brewery’s roster are a ‘modern’ hazy session IPA and a low alcohol pale
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News
Aldi set to boost veggie offer with Plant Menu spin-off
It comes as other retailers are making concerted efforts to bolster their vegetarian and vegan ranges
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Profiles
My Alternative CV: Pleese’s Joe Moruzzi on cheesecake and giving back
Frozen cheesecake CEO Joe Moruzzi explains how he combines his love for food with a mission to empower young entrepreneurs
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News
M&S teams up with spirits distillers for ‘top shelf’ own-label collection
Glenfarcas Distillery and Warner’s Distillery are among the brands M&S has partnered with for the range
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News
The Coconut Collab launches barista-style milk alternative
The brand claims it froths ’fantastically’, doesn’t split when warmed and won’t alter the taste profile of whatever it is added to