All New product development articles – Page 66
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News
Hardys launches ‘convenient’ canned wine trio for summer
The cans would appeal to younger shoppers, tap the trend for moderation, and make wine more suitable for on-the-go occasions
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News
Instant noodle brand Naked adds vegetarian and vegan pot trio in Asian flavours
The range was set to ‘increase the brand’s appeal with mainstream instant hot snack eaters’, it said
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Vegan brand Squeaky Bean adds filled flatbreads duo and kofta kebab
The flatbreads – which were non-HFSS and could be eaten cold, or heated up in the microwave – were ‘perfect for quick lunches’, it said
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The Collective launches major ‘masterbrand’ marketing push
The campaign is covering 1,222 sites across the UK with a reach of 19.4 million people, the brand says
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News
Dead Man’s Fingers rum brand adds cream liqueur duo
The brand first moved into the liqueurs category earlier this year, and has now created two new 17% abv flavours
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Peperami launches Vegerami meat-free sticks made with pea and wheat protein
They hit Tesco this week (9 May) in packs of three, with a wider retail launch to follow
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News
Accolade adds Wise Wolf trio of French wines in 100% recycled glass bottles
The range consists of three SKUs: a chardonnay, a rosé and a cabernet sauvignon
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Analysis and Features
11 fruity innovations in soft drinks and mixers
The latest wave of soft drinks launches offers everything from exotic fruit flavours to out-of-this-world inspiration
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News
Fisherman’s Friend owner pins hopes on NPD after sliding to £5.1m loss
The business said it was “fully committed to the future”
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News
Beavertown makes gluten-free beer debut with launch of Critical Mass
The 4.7% brew, called Critical Mass, is a dry-hopped IPA
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The Vegetarian Butcher adds Mexican-inspired plant-based chicken pieces
The NPD would ‘cater to the nation’s love for chicken-based meals’ and help retailers meet the ’increased consumer demand for plant-based experimentation’, it said
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News
Nature’s Heart launches non-HFSS Crunch snacking range
Sea Salt & Pepper Crunch, Chilli & Lemon Crunch, and Smoky BBQ Crunch flavours have rolled out
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Analysis and Features
All the ready-to-drink cocktails launching for summer 2022
Frozen, bottled or ready to drink straight from the can, summer-ready cocktails are launching in all shapes and sizes as drinks brands prepare for the months ahead
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News
Piccolo boosts gluten-free lineup with rice pasta launch
It was “important that Piccolo offers parents an inclusive range of products”, said Piccolo co-founder Alice Fotheringham
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News
Gü launches trio of new potted desserts with tiramisu and more
The brand is hoping to offer ’modern indulgence’ with range extensions
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Chilli sauce brand comes top in Dragon’s Pantry competition at UK Food & Drink Shows
The brand, run by father and daughter duo Gary and Annie-Mae Tomlins, wowed the judging panel
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News
Samworth Brothers-backed brand launches plant-based meal kits into stores
It will be donating 5% of profits to The Flavourists Fund, which aims to inspire people to enjoy healthy, budget-conscious and environmentally-friendly food
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Marmite unveils posh truffle flavour spread
Unilever said the NPD offered a “luxurious umami flavour and decadent aroma, along with the iconic Marmite taste”
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News
McVitie’s unveils limited-edition white chocolate Jaffa Cakes
Fans of the brand must ‘tag the person they’d most like to share a pack of McVitie’s White Chocolate Jaffa Cakes with’ to be in with the chance of winning one
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News
Whole Earth launches ‘Drizzler’ peanut butters in squeezy bottles
The flavours were developed with a “unique production process” designed to offer a runnier texture