Premium dip brand G’Nosh is launching a range of dips with bread sticks designed for on-the-go snacking.

The company has worked with Italian bread supplier Crosta & Mollica to create packs of dips in three flavours: sweet black bean smoky roasted aubergine babaghanoush and smoky chipotle hummus. They all come with rosemary, polenta & black olive grissini (rsp: £1.89/ 70g).

The packs launch into Budgens this month as well as Selfridges, Whole Foods Market, Planet Organic and other independents before hitting John Lewis and Booths. Charlotte Knight launched G’Nosh this year to boost the branded presence in own-label dominated chilled dips.

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