All articles by Niamh Leonard-Bedwell – Page 44
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NewsMackie’s unveils Scotland’s ‘first’ glow in the dark ice cream
The limited-edition variant will be available from Mackie’s 19.2 ice cream parlour in Aberdeen this weekend
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NewsMoma Foods founder Tom Mercer stands as Tory candidate
Mercer has been selected as the Conservative candidate for Coventry North West
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Comment & OpinionHow Gangnam Style kickstarted a UK love affair with Korean cuisine
Korean cuisine is making waves in UK grocery. But why?
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NewsSensations adds ‘classic’ crisps aimed at over-55s
Offering a ‘modern twist’ on traditional flavours, the crisps were ‘sure to be a hit with shoppers’, according to Walkers
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KVI TrackerHot cross bun prices could rise amid Turkish sultana shortage
Sultana production yields were impacted by heavy rains in May and June 2023
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NewsKraft Heinz plans green hydrogen plant for Wigan factory
The £40m scheme is forecasted to enter operation in 2026
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NewsTrek teams up with Biscoff to launch co-branded protein bar
The bar contains soya protein isolate and a ‘generous layer’ of Biscoff spread, coated in vegan chocolate
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NewsBakkavor Group to recruit record intake of 86 apprentices in 2024
The roles span a wide range of specialist areas, including food technology, health & safety and business administration
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NewsSun Hee launches 20 Korean-inspired SKUs into Tesco
The range includes cooking sauces, udon noodle bowls and meal kits
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Comment & OpinionMarmite could be the making of Tayto Group’s growing sales
When Walkers announced it had stopped making Marmite crisps to “enable us to focus our efforts on making more of the flavours crisp fans love the most”, there seemed to be a point missing
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NewsRevels disappear from sale following food safety recall
Some retailers told The Grocer they had not received volumes of Revels since December
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NewsMagnum combines sorbet and ice cream for ‘mood-inspired’ sticks
The launch is being backed by a £9m marketing push
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NewsThis appoints former Ella’s Kitchen boss Mark Cuddigan as CEO
The move will allow This founders Andy Shovel and Pete Sharman to step back
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NewsMarmite teams up with Tayto to launch branded crisps range
It comes after Walkers discontinued its Marmite variant at the end of 2023
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NewsDivine Chocolate launches pudding-inspired Dessert Bars
Three variants – Tiramisu, Bakewell and Cheesecake – will launch
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NewsCompleat Food Group appoints Tom Riley CFO
Riley has joined the business from his previous role as CFO for Fox’s Burton’s Companies
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Comment & OpinionWill Harry Kane help bone broth hit the big time?
When Harry Kane was named as one of the high-profile investors in bone broth startup Freja this week, he drew attention to a long-standing, yet niche, food category
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NewsKraft Heinz eyes more UK innovation with ‘Easysauce’ trademark move
Wild’s Ezy-Sauce was a firm favourite among Australian consumers before being discontinued in 2022
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InterviewsHow Mackie’s MD is giving the Common touch to a family business
Mackie’s of Scotland’s MD Stuart Common has been busy in his first year – slashing carbon use, building exports and raising awareness south of the border
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NewsNestlé rolls out Kit Kats made using ‘fully traceable’ cocoa
The treats are made with cocoa mass from beans grown by farmers engaged in Nestlé’s income accelerator programme