All articles by Niamh Leonard-Bedwell – Page 54
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NewsHighland Spring recalls sparkling water after reports of glass bottles ‘exploding’
The brand is recalling up to 130,000 of its bottles after three consumers reported products exploding, with one suffering a ’minor cut’
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NewsCalbee launches veg & pulse snacks under Harvest Snaps brand
It’s the latest in a flurry of activity from crisps brands attempting to make their offers healthier as the government’s HFSS clampdown looms
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NewsNelson’s moves into low & no with ‘Naughtical’ 0% spirits duo
The drinks would cater to the ‘ever-growing number of people who are turning to low or no alcohol’ alternatives, said Nelson’s
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NewsPrinces rolls out quartet of canned plant-based ready meals
The range would appeal to younger shoppers looking for vegan options that are convenient to make and taste great, said Princes
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NewsPrinces commits to global carbon neutrality by 2030
The target was set as part of its ‘2030 Green Goals’ initiative, which will focus on reducing carbon emissions and food waste
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NewsActiph launches vitamin sparkling water drinks brand Acti-Vit
It comes after Actiph saw its revenues double and exports soar by 300% during the pandemic
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NewsChapel Down hires new CEO as Frazer Thompson steps down
Andrew Carter will succeed Frazer Thompson, who is retiring from the business after 20 years at its helm
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NewsUnilever poised to launch Marmite drinks range
The move comes as Unilever has spent past months expanding its Marmite lineup
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NewsRomanian vegan brand Verdino Foods to launch frozen range in UK
They range will initially be sold DTC to ‘create demand and loyalty before generating listings in grocery retailers’, said Verdino
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NewsTideford Organics to relaunch with new look and overhauled range
The relaunch will see the organic food brand segment its chilled soups and veg pots into three sub-ranges underpinned by the ‘key food trends of 2021’
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NewsKinder expands into biscuits with ‘Cards’ wafers
The single and multipack formats would support retailers looking to drive sales for both on-the-go and at-home consumption, said Ferrero
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Category ReportLeaps and bounds: home baking category report 2021
Home bakers are hopping on the frog cake craze as social media fuels huge category growth. Will it last?
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NewsJing launches alcohol-free sparkling tea 'champagne alternative'
The NPD is calorie-free, vegan and contains four ingredients: filtered water, jasmine-infused green tea, tartaric acid and carbon dioxide
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NewsMaltesers adds ‘zesty’ Orange Buttons flavour in four formats
The NPD is the latest in a recent flurry of chocolate orange launches from snacking and confectionery brands
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NewsTenzing certified as a B Corp thanks to high air and climate scores
The plant-based energy drinks brand scored highly in the air and climate category
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NewsHeinz set to launch range of plant-based BBQ meats and sauces
It comes as Heinz is making a concerted effort to expand its plant-based offering and grow its Beanz brand into new categories
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NewsWilton London passes £400k funding target
Wilton plans to use the funds to support new product and team development as well as acquisition marketing to bolster its e-commerce offering
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NewsNature Valley to launch Full Mix snack bars in the UK
The bars, which are packed with berries, seeds, peanuts, wholegrain oats and peanut butter, originally launched in the US last year
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NewsMornflake moves into home-baking category with organic oat-based trio
The SKUs would meet the ‘surge in consumer demand for home baking ingredients’, said Mornflake
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NewsKraft Heinz launches ‘innovation challenge’ to boost beans & pulses NPD
The fmcg giant is asking emerging fmcg talent to come up with “a delicious application or ingredient that brings beans or pulses to the menu”