Eating delicious food is a joyous experience - but that’s only possible because disgusting food exists, when you think about it.
And you can think about it to your heart’s content at the Disgusting Food Museum, a touring pop-up experience that’s currently assaulting senses in Malmö, Sweden.
Exhibits include soup made with bats and wine made with mice, but also less obviously appalling edibles such as haggis, Vegemite and Twinkies. Are any of these really worse than eating insects?
Get to Malmö before the end of January to find out - but don’t bring us back any souvenirs, thanks.
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