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I can't beleive its not Anchor. Oh! wait, it seems it is. Why change the product for something completely different? I have eaten New Zeland butter all my life and think it was a good idea to move to the UK but don't change the recipie. Until i taste a NZ type butter my family and i will not be eating or purchasing the new anchor again. I have always deffened anchor even through the pruduction of margarines. Its always a sad day when companies think they can make there products better. If you tested your product before marketing it, it never reach me and it seems a vast majority of your customers.
I hold no hope in ever tasting NZ butter again unless i can find another way to get it.

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