The UK biscuit market is competitive, but with evolving consumer tastes, there’s ample opportunity for brands to shine. Read how, by embracing innovation and quality, brands like Border Biscuits are driving growth with new flavours and convenient formats that cater to modern snacking habits.
Personalisation can help brands cut through and build that all-important emotional connection with their consumers. But it can also cross the line on privacy. How can brands and retailers reconcile the two?
Already have an account? Sign in here
Explore our in-depth fmcg intelligence
Sign up to our daily and topic newsletters
As a dynamic element of the global economy, which offers plenty of opportunity for growth, the food and drink industry is also faced with many challenges that hinder companies from being able to scale up and prosper. Discover how Welsh businesses are being supported to take the next step in their development to overcome growth barriers.
Theft at self-checkout points is a growing challenge, causing significant inventory losses in the retail landscape. Read how visual AI technology ensures profitable and customer friendly-checkout points, without compromising on the convenience these systems provide.
Loyalty programmes can struggle to demonstrate clear financial returns due to poor tracking and over-reliance on discounts. Read how data-driven strategies and financial accountability can unlock their full potential.
As the food and drink industry moves into 2025, brands and retailers continue to weigh up the opportunities afforded by innovation alongside maintaining a positive sales performance – and it’s a tricky balance to achieve. Discover why careful deliberation and the use of data and technology are vital to ensure sustainable growth.
From offering public electric vehicle charging points to investing in green technology, there are plenty of opportunities for retail businesses to reduce their carbon footprint. Simply getting started is the main challenge.
Trolley theft in the UK is a growing issue, causing significant financial losses and environmental impact for retailers. Innovative solutions, such as hybrid trolleys and advanced security systems, offer a way to reduce theft while supporting sustainability goals.
Already have an account? Sign in here
Explore our in-depth fmcg intelligence
Sign up to our daily and topic newsletters
Interaction between brands and retailers can be increasingly challenging as geographical and financial constraints come to bear. Discover how digital tools are proving a vital way for them to streamline efficiencies and remain connected.
With biscuits embedded into the culture and heritage of UK consumers, and purchased by 99.2% of households in 2024, discover how shopper insight can drive category value, ensuring retailers grow their biscuit ranges based on innovation and investment.
As sustainability pressures mount, we explore how benchmarked sustainable sourcing programs are helping food ingredients companies boost supply chain performance
Getting an in-depth understanding of what consumers want from a CPG brand in the retail environment is crucial to gaining and retaining loyalty – and it’s not always easy for suppliers to judge. Now, a new retail study, launching in early 2025, will look at the factors shaping CPG success.
For products associated with much-loved Christmas traditions, the European Union (EU) offers a rich source of inspiration for every aspect of celebrating.
Retail media is flying. But with the scale and breadth the medium offers, what does good look like? Read on to learn how best to work across the funnel to achieve optimum success.
Consumers are becoming less inclined to make special efforts to curb their grocery spending, a new study of 1,000 UK consumers finds.
Seasonal events serve as big opportunities for retailers to win new customers. But they need to get it right. So how can on-demand platforms help them ensure success?
Now The National Lottery has reached its 30th birthday, we explore how retailers have supported local communities and Good Cause projects.
Change is inevitable for retailers as consumers become increasingly knowledge-hungry. Discover the key focus points that will help satisfy that thirst for information.
With 4.3 million children living in poverty in the UK, discover how Sofidel has become part of a charity initiative that tackles social deprivation on the front line.
With climate change a growing threat to the food and drink industry, the Welsh Government is setting out a strategy to support businesses and future-proof them against the issue.
Already have an account? Sign in here
Explore our in-depth fmcg intelligence
Sign up to our daily and topic newsletters