All articles by Richard Ford – Page 65

  • News

    Milk Link plans sale of Staplemead arm to boost efficiencies

    2008-09-13T00:00:00Z

    Milk Link has unveiled plans to sell its Staplemead Creamery to French food and dairy specialist Andros in a move that would mark the company’s exit from fresh dairy ingredients. The farmer-owned co-op announced this week it was in detailed talks...

  • News

    Hurricane Gustav tears into Jamaican bananas

    2008-09-06T00:00:00Z

    UK retailers have been urged not to abandon Jamaican banana suppliers left reeling by the devastation wreaked by Hurricane Gustav. The hurricane, which swept across the Caribbean island last week, decimated a banana industry that had only just begun...

  • News

    Green targets for new Wiseman super-dairy

    2008-08-30T00:00:00Z

    Robert Wiseman Dairies will formally open its £80m super-dairy in Bridgwater, Somerset this week in a move it claims will set groundbreaking new standards of environmental efficiency in dairy processing. The fresh milk dairy, which will be opened by...

  • News

    Meat under pressure as migrants go home

    2008-08-30T00:00:00Z

    A “chronic shortage” of migrant workers is jeopardising UK meat production, the British Meat Processors Association (BMPA) has warned. Meat-processing companies have witnessed a steady increase in the number of EU migrant workers returning...

  • News

    New standards set for Co-op’s sourcing of fish

    2008-08-16T00:00:00Z

    The Co-operative Group has set out its stall to be the UK’s leading sustainable fish retailer with the launch of a new corporate policy supporting good fishing practice. The Responsible Fish Sourcing Policy, launched this week, was developed in...

  • News

    Collapse of trade talks gets mixed reception

    2008-08-09T00:00:00Z

    The collapse of the Doha round of WTO talks last week has been met with a mixture of relief and disappointment by the UK farming industry. The Scottish and Welsh farming unions both welcomed the end of talks. “With the agrifood sector vitally...

  • News

    NFU calls on industry to donate to Africa 100

    2008-07-19T00:00:00Z

    The NFU has called on retailers and the British farming community to support African farmers by donating to a new appeal aiming to improve agricultural output in Africa.  The Africa 100 campaign, launched this week, is the product of a joint...

  • News

    Peter's sausages win Tesco listing

    2008-06-28T00:00:00Z

    A new line of premium sausages from Peter's Food Service has been launched into Tesco's Welsh stores. The pork and pork and leek sausages, which are sold in 454g packs of six, are packaged and sealed in a plastic tray and covered with a...

  • News

    Moy calms Latin meat fears over Marfrig buy

    2008-06-28T00:00:00Z

    Moy Park has played down fears that its takeover by Brazilian giant Marfrig this week will result in an influx of South American meat to the British market. Following the completion of the £345m deal, Moy Park Group spokesman Gareth...

  • News

    Blight leads to fear of mushroom shortage

    2008-06-21T00:00:00Z

    Fears of a UK mushroom shortage intensified this week as producers counted the cost of a mushroom-blight disease at the UK's largest compost supplier. Tunnel Tech North was hit by an outbreak of trichoderma aggresivum at its South...

  • News

    Salmonella: EU sounds alert over UK pig levels

    2008-06-14T00:00:00Z

    One in five slaughter pigs destined for human consumption in the UK could be infected with salmonella, a new report from the European Food Safety Authority has warned. The survey sampled more than 19,000 slaughter pigs across 25 member...