Archive of all Saputo UK articles – Page 2
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NewsVitalite rebrands to push holistic health for Veganuary
The dairy-free spread wants to help shoppers focus on all-round holistic health
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NewsCathedral City expands lighter cheese range
The new release from the Saputo brand has 30% less fat than the brand’s standard Extra Mature Cheddar
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NewsCathedral City makes debut in vegan cheese with new Plant Based range
The Saputo brand’s new range includes three formats: block, sliced and grated
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Comment & OpinionCathedral City’s cow takes holistic approach to cheddar
“Where does cheddar come from?” For some, it’s a puzzler
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NewsSaputo/Dairy Crest hit with £1.5m environmental fine over pollution breaches
The Cathedral City owner was hit with the huge fine over a catalogue of incidents at its Davidstow plant in Cornwall
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NewsCathedral City launches new £5m campaign with TV advert
The advert focuses on a young boy, his dad and a talking cow who uncover what makes Cathedral City cheese taste ’so consistently delicious’
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NewsCathedral City redesigns packaging with plastic-saving side opening
The move will save the brand 40 tonnes of plastic per year
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NewsCathedral City gets major revamp with new packaging
The rebranded packaging will feature a redesigned city scene with the cathedral in the centre along with new SKU-specific colourways
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NewsIceland unveils cheese board bath rack
The product is designed to offer shoppers a “decadent, relaxing experience”
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NewsVegan brand Sheese makes moves into hot cheese segment
The brand, which was acquired by Cathedral City owner Saputo in May, will launch the product on 10 October
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NewsCathedral City teams up with Iceland for frozen sides & snacks range
The range of cheesy products exclusively went on sale at more than 800 of the supermarket’s stores last week
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NewsSaputo launches grated variant of Cathedral City Extra Mature cheddar
The new product has been launched in a bid to capitalise on growth in the grated cheese market
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NewsCathedral City owner Saputo acquires Wensleydale Dairy Products in £23m deal
The acquisition of the Wensleydale Creamery owner follows Saputo’s purchase of Sheese owner Bute Island Foods in May
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NewsSaputo adds to Vitalite lineup with first vegan mozzarella alternative
The NPD is made by Saputo’s recently acquired Bute Island Foods subsidiary and is available to foodservice and food manufacturing customers
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Category ReportBattle for the fridge: butters & spreads category report 2021
The fight is on between butter and dairy-free spreads as the plant-based boom gathers pace. Who’s winning the war and how?
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NewsSaputo snaps up Scottish vegan cheese brand Sheese
The Cathedral City owner said the deal for Sheese owner Bute Island Foods would ‘expand our footprint in the dairy alternatives space’
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NewsCathedral City expands snacking cheese range
The product aimed to capitalise on the dynamic growth of in-home snacking behaviour during the pandemic
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NewsSaputo hails ‘robust’ results as Cathedral City remains strong
Much of Saputo’s growth came from sales rises by market-leader Cathedral City and best-selling spreads brand Clover
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NewsClover unveils ‘reassuringly imperfect’ digital marketing campaign
The dairy spread brand will target parents with its new ‘Spread the Real Love’ campaign
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NewsSaputo unveils Cathedral City & Vitalite packaging revamp
The Canadian dairy giant said it wants both brands to stand out more on supermarket shelves