All Sourcing articles – Page 7
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The Big InterviewTony’s supply chain guru on changing chocolate sourcing for good
To fight child exploitation, Tony’s Chocolonely open chain lead Joke Aerts wants to apply its five sourcing principles at scale. How is she going about the task?
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NewsCranswick petfood brand Vitalin launches first TV ad
The ad push represents a seven-figure investment in the brand by Cranswick, which also includes a packaging revamp
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NewsYeo Valley launches protein-rich Greek recipe snacking yoghurts
The snacking yoghurts will launch in three fruit flavours: Lemon, Peach & Raspberry and Strawberry & Passion fruit
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Comment and OpinionHow to master the art of global portfolio management
Effective management comes down to consistency, flexibility and efficiency, says Michela Graci, strategy partner at Coley Porter Bell
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NewsNew agri-adjudicator ‘may let retailers off hook’
A policy expert who proposed the creation of the Groceries Code Adjudicator said the government should have expanded the remit of the GCA instead
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NewsLamb more expensive ahead of Easter due to tight supply
Deadweight lamb prices are up 20% since the turn of the year, according to HCC
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NewsBlue Marine Foundation sues government for exceeding fishing scientific advice
Current overfishing was a ’grossly irresponsible’ use of UK national resources, the Blue Marine Foundation said
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NewsLidl cuts chicken stocking densities in animal welfare boost
The retailer has followed Co-op, Morrisons and Sainsbury’s in committing to more space for chickens in its fresh supply chain
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KVI TrackerApple growers face continuing rise in production costs
British Apples & Pears said the cumulative effect of multiple years of increased costs was ‘hurting growers, financially and mentally’
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NewsTractors descend on Westminster in food security protest
The convoy of tractors and other farm vehicles circled Westminster, bringing London traffic to a halt over several hours
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Promotional FeatureHow ingredients can boost brand sustainability
Pressure is growing on F&B producers to meet sustainability targets in both their own businesses and wider supply chains. Discover how choosing the right functional ingredients supplier can help to boost these environmental credentials.
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NewsLactalis launches Président extra creamy brie to Ocado
The brand said the mild and creamy cheese was “highly versatile” but had “special melting properties and extra depth” which made it best enjoyed hot
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NewsMüller Yogurt & Desserts launches large Frijj cartons
Shoppers will be able to purchase 950ml cartons of Müller Frijj in fudge brownie and strawberry flavours
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NewsRed Tractor axes Greener Farms Commitment after furious farmer backlash
The retailer-backed module and Red Tractor’s lack of consultation around its launch led to outrage from the farming sector
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NewsAvara Foods facing legal claim over alleged links to River Wye pollution
Leigh Day argued Avara was a major contributor to the pollution that had blighted the River Wye
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NewsSupermarkets to be hauled before Efra supplier fairness probe
It is investigating how profitability and risk is shared through the food supply chain, following a period of soaring food price inflation and dwindling returns for producers
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NewsContinued rain putting harvest and planting on hold, industry says
New data from AHDB has revealed that wheat, winter barley and oilseed rape crops are all likely to be significantly reduced this year due to wet weather
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NewsCo-op and Waitrose launch ‘Best of British’ sections
The supermarkets have followed similar moves by Aldi, Morrisons, Sainsbury’s and Ocado
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NewsProgress on rolling out Better Chicken Commitment ‘falling behind’
UK retailers were singled out in CIWF’s new Chicken Track report over their slow progress
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NewsGraham’s The Family Dairy launches protein yoghurt drink
It’s designed for on-the-go consumers who want to make the most of their workouts