All Specialist Retailers articles – Page 26
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NewsHotel Chocolat withdraws 'milk free' range from sale over dairy worries
The product recipes do not use dairy but - despite the ‘milk free’ branding – the chocolates are produced in an environment where dairy is handled
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NewsFarm Shop & Deli Awards announce regional winners
The awards are now in their second year and recognise the best standards in the UK’s independent, speciality retail market
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NewsFarm Shop & Deli Awards 2015 winners announced
500 entries were whittled down to 12 category winners
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NewsWilliam Reed Farm Shop & Deli Show 2015 to be bigger than ever
This year’s Farm Shop & Deli Show is set to be the biggest yet, with exhibitor numbers…
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Analysis & FeaturesCrawshaws revealed as best performing grocery stock of 2014
It’s not all doom and gloom. In a series of articles this week, we present grocery plc’s fastest growing stocks in 2014.
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NewsClick & collect farmers market FarmDrop secures crowdfunding
Farmdrop, the click & collect farmers market has raised almost £300,000 through crowdfunding…
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NewsMission Deli wraps relaunched by Mission Foods
Mission Foods is relaunching its Mission Deli wraps range with a softer formula…
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NewsDarren Williams swaps Hotel Chocolat for bakery chain Paul
Hotel Chocolat is on the hunt for a new head of retail following the departure of Darren Williams to French baker Paul…
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NewsHotel Chocolat to open two new stores in Copenhagen
Hotel Chocolat is gearing up to open two new stores in Copenhagen this summer…
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Analysis & FeaturesA cut above the rest - five innovative butchers
High-street butchers suffered as customers flocked to the mults, but now some are reinventing the traditional format…
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NewsEast India Company expansion continues - in Harrods and Qatar
The East India Company is expanding at home and abroad – opening a store in Qatar followed by a concession in Harrods…
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NewsJamie Mitchell exits as Daylesford Organic CEO
Jamie Mitchell, CEO of Daylesford Organic, is leaving next month after four years at the helm.
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News
Woodall's gives British charcuterie contemporary look
Woodall’s is aiming for a bigger slice of the cured meat sector by revamping its British charcuterie range…
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NewsSussex Produce Company named 'Greengrocer of the Year'
A fruit & veg retailer that set up shop in an old co-operative store has been named Greengrocer of the Year…
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NewsSmithfield butcher Keevil & Keevil launches online box scheme
Smithfield Market’s longest-established butcher is launching its own meat box delivery scheme…
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NewsHotel Chocolat plans restaurants in Borough Market and Leeds
Hotel Chocolat is opening a restaurant in London’s Borough Market next month – to be followed by another in Leeds…
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NewsFarmers' market duo to open Horsham shop for local producers
A pair of farmers’ market operators are launching a new concept bricks-and-mortar store offering only locally produced foo…
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NewsFine Food Awards show off artisan excellence
What a privilege it was to judge the Guild of Fine Food’s Great Taste Awards…
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News
Hotel Chocolat takes slice of café culture
Hotel Chocolat has opened the first of a number of cocoa cafés in Central London – and is celebrating its first-ever expor…
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NewsHotel Chocolat lines up potential private equity bidders
Hotel Chocolat is reportedly in talks with private equity firms about a potential sale.