All Specialist Retailers articles – Page 6
-
News
Sushi Daily trials chopstick sleeves made from surplus salmon skin
The limited-edition product is made using salmon skin offcuts taken from some of its French stores
-
News
THG to run Holland & Barrett’s e-commerce operation during supply chain overhaul
An unspecified number of roles are thought to be affected by the changes, but H&B said it would work to ‘minimise’ any redundancies
-
News
Booths enjoys ‘record’ Christmas sales as customers buy more festive staples
Demand for a ‘very traditional British Christmas’ led customers to spend more, Booths said
-
News
Cook makes major comeback with sales and profit in growth
Cook entered its latest financial year facing rampant inflation, a heatwave that left high streets deserted, and supply chain disruption
-
News
Fortnum & Mason to ‘double’ supply chain capacity and invest in food to go
Fortnum’s saw ‘record’ numbers in stores during the Christmas period, but struggled to meet demand online
-
Analysis & Features
How a fifth-generation butchery created award-winning ready meals
Launched in May 2022, Althams Fine Foods’ Supper Club last year scooped six golds at the Farm Shop & Deli Product Awards
-
Promotional Features
How to elevate your checkout experience
In an era where self-checkout is the retail norm, discover the keys to meeting shopper needs and creating a frictionless retail experience.
-
Analysis & Features
Inside Brityard’s mini market on Regent Street
Having started as a digital department store, Brityard has made its physical debut – and wants to become the authority on independent British brands
-
News
Holland & Barrett to redistribute surplus food through partnership with Olio
Dealing with the challenge presented by increased levels of wastage was one of the concerns highlighted by retail experts following the launch of H&B’s new food offer
-
News
Holland & Barrett completes major till upgrade as part of new tech-led store refit
The work marks a ‘significant milestone’ in the retailer’s store redevelopment plans
-
Interviews
Lucy Menendez on revamping Harvey Nichols’ food & drink offer
Lucy Menendez’s retail journey has taken her from pick ‘n’ mix to Harvey Nicks. Here she reveals how she plans to revolutionise the luxury store’s food and drink offering
-
News
Booths targets modernisation with major IT and loyalty overhaul
The work would eventually enable Booths to digitise its Booths Card loyalty scheme, MD Nigel Murray said
-
Promotional Features
Why mobile coupons can power-up your next campaign
From introducing new products to rewarding loyal shoppers and building a database, find out how you can use mobile coupons to drive success into your next marketing campaign.
-
News
Holland & Barrett trials takeaway hot drinks
The retailer has installed a takeaway counter at a store in Birmingham
-
News
Booths ditching self-service checkouts to boost customer experience
”We’re not great fans of self-checkouts,” Booths managing director Nigel Murray told The Grocer
-
News
Holland & Barrett begins stocking medicines in new trial
H&B wants to grow its presence in areas of the market where it has not traditionally been competitive
-
News
Fortnum & Mason resumes EU exports after two years
The company will be handling EU deliveries from its new dedicated fulfilment centre in Belgium to avoid post-Brexit red tape
-
Comment & Opinion
Farm shops and farmers’ markets have a role to play in improving diets
Farm Retail Association chair Emma Mosey on how farm shops and farmers’ markets may help wean Brits off ultra-processed foods
-
News
Whole Foods Market to launch more ‘value’ products as it seeks to widen its appeal
The Amazon-owned grocer has seen sales squeezed as customers have traded down from its traditionally premium offering