All Store design articles – Page 26
-
NewsIceland introduces programme of lower-cost refurbishments
The trial programme requires stores to close for three to five days instead of three weeks
-
Analysis & FeaturesNine stores that have taken meat counters to the next level
Bryan Roberts, global insight director of tcc global, takes a look at examples of best practice from retailers looking to add value through serviced meat counters
-
NewsAsda, Sainsbury's and M&S sign up for 'Purple Tuesday'
13 November will be the UK’s first dedicated day to promote accessible shopping for customers with disabilities
-
NewsSainsbury's extends its checkout-free payment trial
The new trial will take place at its Clapham North station Local store
-
Analysis & FeaturesBreaking the mould in convenience
It was a humble beginning for the step brothers behind premium food retailer Eat 17
-
NewsHenderson Group plans more self-service tills following trial
Bespoke system has been developed by its subsidiary Henderson Technology
-
NewsIceland faces Welsh language protests at new Rhyl store
The retailer said introducing Welsh signage would ’add complexity and cost to our operations’
-
NewsConsumers 'unlikely' to use checkout-free tech, says report
But around a third would use technology such as a smartphone app to scan purchases
-
NewsTrigo Vision gains $7m funding for checkout-free store system
The $7m in funding, from Hetz Ventures and Vertex Ventures, is to be used to grow the research and development team…
-
NewsMorrisons trials reverse vending machines for plastic bottles
Shoppers can receive 100 More points per bottle or donate 10p to charity
-
NewsCentral England Co-op introduces additional security measures
The measures include increasing its provision of security guards in stores
-
Analysis & FeaturesTWG Tea: a luxurious take on your average cuppa
Spread across two floors, the gleaming 7,000 sq ft space showcases all 800-plus loose teas in its range
-
NewsTesco pilots first cashless store and Amazon Go-style payment
Tesco claims the pilot has shown cashless tills would slash the waiting time at the checkout in half
-
NewsEat 17 rolls out refillable stations in sustainability push
Stations offer dried cereal, chickpeas, kidney beans, rice, gluten-free penne, chia seeds, dried lentils and goji berries
-
Analysis & FeaturesHisbe: a brave new model for food retailers in Brighton
The city centre store has been reducing plastic and tackling food waste since long before it was fashionable
-
Comment & OpinionTesco and Booker are moving smartly with Chef Central pilots
There seems a lot more to Chef Central than what was billed as a predominantly B2B offering aimed at caterers, says chief reporter Ian Quinn
-
NewsTesco expands trials of Chef Central bulk buy concept
Retailer is also on track to relaunch 10,000 own label products by the end of 2018
-
NewsMajestic Wine trials two new store concepts
The wine retailer has given its Cheam store a new colour-coded layout and a ‘wine fitting’ station
-
NewsSelfridges tackles plastic waste with public water fountain
The upmarket retailer has installed an ornate marble fountain outside the Duke Street entrance to its London store
-
Comment & OpinionThe 'Ultra Urban' convenience concept is changing retail
Innovative new retail concepts like Ancoats General Store and Clayton Park Deli are using food to go to appeal to a young, ultra urban crowd, says Steve Parfett