All Sugar articles – Page 16
-
Analysis & Features
Junk food taxes: which countries tried them and did they work?
Mexico, Denmark and India have tried, but not all have succeeded. Find out which failed and why
-
Analysis & Features
Why more taxes on unhealthy food might be the answer to the UK’s obesity crisis
Campaigners are calling for the removal of VAT on healthy products. Could it work?
-
News
Yeo Valley unveils no added sugar Little Yeos variant for babies & toddlers
The Somerset-based brand said the sugars would be derived naturally from organic British milk and real fruit
-
Comment & Opinion
Proposed restrictions on junk foods throw up more questions than answers
Suppliers and industry bodies are demanding clarity from government on the affected categories
-
Analysis & Features
How has Kellogg’s escaped HFSS ban, and how can others?
As Kellogg’s announces four of its five bestsellers will be non-HFSS, will the impact of new rules on the cereal aisle be less dramatic than feared?
-
Comment & Opinion
Health policy under the new Office for Health Promotion is full of holes
How can OHP fulfil its duties to prevent obesity if the government is not committed to doing so, ask Professor Graham MacGregor and Mhairi Brown of Action on Salt and Action on Sugar
-
News
Irn-Bru brings back original full-sugar recipe under ‘1901’ name
It has launched in 750ml glass bottles.
-
News
Calls to extend sugar tax as study shows soft drinks levy success
New research claims the soft drinks industry levy (SDIL) has reduced sugar consumption from soft drinks by 30g per household a week
-
News
Supermarket bosses urge ministers to delay HFSS proposals
BRC warned it would be impossible for supermarkets to carry out the job of reconfiguring stores and adapting websites
-
Analysis & Features
The female entrepreneurs tackling the big challenges in grocery
Here’s how female entrepreneurs are challenging the industry’s big issues through brands, inventions and initiatives
-
Comment & Opinion
Why British sugar production is facing the greatest threat in its history
Source: Getty Sugar beet has gone from offering a sustainable return, to a crop that’s too risky to plant I believe the home-grown sugar industry is facing the greatest threat in its 100-year history, and that threat is complacency. Our industry has already had its fair share ...
-
News
Trade deals risk ‘flood of cheap, unhealthy food’ into UK, claims LSE report
Report warns some standard trade deal clauses could threaten plans to halve childhood obesity by 2030
-
News
Fat reduction targets could prevent millions from becoming obese, study shows
Research by the Wolfson Institute says a fat reduction model would be an effective strategy to reduce excessive calories in manufactured and out-of-home food
-
Comment & Opinion
Why is the government’s obesity plan so full of loopholes?
We must have a ‘level playing field’ to set us up for success, says Holly Gabriel, nutrition manager at Action on Sugar
-
News
Coca-Cola revamps recipe and pack design for ‘evolved’ Zero Sugar SKU
It’s the latest in a number of moves by Coca-Cola to reduce sugar
-
News
Asda extends cull of on-pack cartoon characters in sugar clampdown
Retailer is to remove characters from ice-cream, confectionery and milk products
-
News
Food leaders warn HFSS crackdown will sabotage post-Brexit trade deals
The government is currently consulting on plans including location and volume-based HFSS promotions
-
Analysis & Features
Five healthier food & drink products swapping sugar for fruit
To mark Sugar Awareness Week, we highlight five products using fruit as a healthier alternative
-
News
Millions of pounds ‘unaccounted’ for from sugar tax, claims report
The report says £165m of SDIL revenues are unaccounted for in the current financial year alone
-
Analysis & Features
Is a ban on in-store HFSS promotions now inevitable?
An eight-week consultation is underway. So can we expect a ban and is it time industry accepted one?