All Sugar articles – Page 25
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Comment & OpinionWhole fruit chocolate ticks all the right boxes, but the proof will be in the tasting
It’s sustainable and plays into the appetite for ‘healthy indulgence’. But can it be bigger than its predecessor, ruby chocolate?
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NewsTrillion calories cut since 2015, claim food and drink companies
The figures also show the average amount of sugar in consumer baskets fell by 13% in the same period
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Comment & OpinionLack of progress on sugar could set ministers and health experts on collision course
PHE’s 20% reduction of sugar in key sectors by 2020 now looks impossible
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NewsPHE report shows industry struggling to hit sugar reduction targets
PHE’s latest report suggested its voluntary reduction programme stood virtually no chance of hitting its targets
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NewsSoft drinks sugar levy revenues swallowed up by Treasury review
Sugar levy was supposed to be ringfenced to support children’s health and to help tackle the obesity crisis in schools
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Comment & OpinionThe ‘sugary snack tax’ creates more questions than answers
Researchers believe a snack tax could lower the nation’s obesity levels more effectively than the soft drinks levy. But how exactly would such a tax work?
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Comment & OpinionThe soft drinks sugar tax has sold the industry - and consumers - a lie
Less than 25% of the projects paid out by the fund were for health and wellbeing projects
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News‘No guarantee’ sugar levy money will be spent on kids’ health
Children’s health campaigners are now engaged in a battle to win the funding for future years, with no ring-fencing in place
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Comment & OpinionMore health taxes won’t help consumers - but they will damage businesses
Consumers want to have confidence in what they’re drinking, says Steve Perez, founder and chair of drinks company Global Brands
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NewsCampaign groups call for ‘calorie tax’ on high-fat foods
The organisations claim fat is a bigger contributor to calories in the diet than sugar
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Analysis & FeaturesEU sugar market hit by production uncertainty
The current prices are not profitable for domestic sugar beet producers
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Comment & OpinionAspartame safety study was one of the most comprehensive ever
Regulatory authorities thoroughly and extensively assess all kinds of scientific studies
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NewsArla targets kids’ yoghurt category with new low sugar Explorers brand
The range includes the Swirl pot, Bubble pot and Squeeze pouch
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Comment & OpinionLow-calorie sweeteners like aspartame are safe
Low-calorie sweeteners are safe and have been approved by all leading health authorities around the world for decades, writes Gavin Partington of the BSDA
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Analysis & FeaturesWhat’s in the new health green paper for food and drink?
New post-Brexit health labelling is just one suggestion – but will Boris Johnson have the appetite?
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NewsMondelez unveils Cadbury Dairy Milk 30% Less Sugar
The launch of follows three years’ development using soluble maize fibre for sweetness
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Comment & OpinionGovernment’s public health policies are a farce. What now?
The Department of Health’s new green paper suggests a government clutching at straws. Can a new PM change things?
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NewsSugro urges penalties for sugar tax avoiders that import cheap soft drinks
The buying group says its members are struggling to compete with importers avoiding the levy
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NewsMondelez adds lower-sugar Wine Gums to healthier treats
The Maynards Bassetts NPD contains 35g of sugar per 100g, compared with the 57.3g in regular Wine Gums
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NewsHumble Acre to launch healthier Gogo Roos cereal for children
Made with crispy rice, chickpea and sweet potato, it contains 9.3g of sugar per 100g