Archive of all supplier articles – Page 90
-
News
Healthier doughnut brand Urban Legend closes first multimillion-pound fundraising
Urban Legend is the first brand to be launched by former Graze CEO Anthony Fletcher’s Believe in Science
-
News
Yeo Valley looks to tap desserts nostalgia with new ‘no fuss’ custard
The product goes on sale in Tesco this week and is made using just seven ingredients
-
News
Labour and supply chaos reflected by profit warning hike
Overall, 65% of consumer-facing profit warnings cited cost or supply issues in the third quarter
-
News
Avara pledges 46% cut to direct scope 1 and 2 emissions by 2030
The poultry giant has also pledged to reduce scope 3 emissions within its wider supply chain by 28%
-
Comment & Opinion
Why we need to rewrite the playbook on suppliers’ commercial departments
It is astonishing that commercial teams are still so traditional in their make-up, says David Sables, CEO of Sentinel Management Consultants
-
Comment & Opinion
The agile giants: how Nestlé and P&G demonstrate the power of being big
Two of the fmcg market’s largest players have provided further evidence of the growing benefits of scale
-
Comment & Opinion
Why methane reduction shouldn’t be overlooked in the emissions battle
Curbing human-induced methane emissions by 45% by 2030 will prevent nearly 0.3°C of global warming by the 2040s, says Warren Ackerman, head of European consumer staples research at Barclays
-
News
Stonegate Farmers unveils UK-first carbon neutral egg brand Respectful
The brand has adopted a number of sustainable practices to achieve carbon neutrality, including the use of locally sourced feed
-
News
Lindt challenges Cadbury with first hot chocolate launch
It is the posh confectioner’s first move into drinks
-
News
City Snapshot: Nestlé enjoys ‘strong’ organic growth thanks to price hikes and return of OOH
Rising prices, continued elevated demand at supermarkets and a recovery in the out-of-home channel has helped Nestlé boost organic growth by 7.6% in the first nine months of 2021. Plus, Deliveroo updates on Q3; and UK inflation rate slows down in September.
-
News
Young’s expands chilled fish range with red Thai salmon fillets
The launch follows research by Young’s which found 70% of shoppers were seeking fish cooking inspiration with Asian and oriental flavours
-
News
Future Farm makes debut in vegan tuna and chicken alternatives
It follows the launch of the brand’s Future Burger, Mince and Meatball lines earlier this year
-
News
Finlays to open multimillion-pound coffee extraction plant in Hull
It will allow the business to supply bulk concentrate, RTD cans and bag-in-box coffee
-
News
Arla targeting 50% growth in organic business by 2026
The dairy co-op is aiming to grow organic milk volumes from 180 to 270 million litres over the next five years
-
News
Upfield expands Flora Plant butter alternative with spreadable variant
Made from a mix of plant oils including sunflower, coconut and rapeseed oil, the NPD is available in Asda, Sainsbury’s, Morrisons and Ocado
-
News
Yo and Panku counters to use This chicken alternative in dishes
The dishes include Korean Fried ‘Chicken’ Bites and Teriyaki Bites
-
Comment & Opinion
Buyers playing a dangerous game as suppliers threaten to stop the trucks
Will suppliers stop the trucks? That’s the risk buyers amid inflation and delivery shortages
-
News
Fresca Group shrugs off challenges of pandemic to post big rise in profits
The grower described its performance for the 2020/21 year as “overwhelmingly positive” but warned of “headwinds” to come
-
News
Crediton Dairy sees lockdown sales and profits hike
The Devon-based dairy drinks specialist saw sales climb by 17% to £87.3m for the 52 weeks to 2 January