All Supply Chain articles – Page 118
-
NewsPrinces establishes pricing for tomato growers ahead of 2022 harvest
Princes has decided to sign contracts in advance of harvest season to enhance financial security among growers
-
NewsJBS to open fertiliser plant in São Paulo to ease reliance on imports
The Pilgrim’s Pride owner will recycle ‘residues’ from its regular meat packing operations, it says
-
NewsFood exports down as fall in EU trade outweighs growth in Asia, North America
War in Ukraine could overshadow supply chains this year, the FDF warned
-
Analysis & FeaturesCan cities still feed themselves once diesel trucks are banned?
Paris is ousting the vehicles in 2024. London, Oxford, and Bristol won’t be far behind. Diesel lorries cannot last much longer, but is the sector ready for the shift?
-
Analysis & FeaturesIs Tesco on the right track with its supply chain trains?
Britain’s biggest retailer is turning to the railways to boost both its eco-credentials and its supply chain resiliency. Will its rivals follow suit?
-
NewsP&O chaos threatening flow of food into UK, industry warns
P&O sailings are cancelled today after the ferry operator yesterday sacked 800 crew without notice
-
NewsCalls for food labelling and ingredient rule relaxations as Ukraine crisis hits supply
The Grocer understands Defra has indicated it will make a decision in the next few days on whether to allow companies to bypass the usual labelling requirements
-
NewsWholesalers examining supply chains for Russia links
The Grocer understands foodservice wholesalers in particular have been quizzed by on-trade customers regarding products either sourced from Russia or Belarus
-
NewsCecily’s plant-based ice cream brand calls in liquidators
Cecily’s made an award-winning range of eight organic dairy-free ice creams made using coconut milk and coconut sugar
-
News‘There are a lot of bombs’: war in Ukraine leaves farms off-limits
One of the country’s biggest agribusinesses spells out horrific impact of Russia’s invasion
-
NewsNew barcode-scanning app launches in UK to help shoppers ‘make sustainable food choices’
Sustained Choice, allows shoppers to scan the barcode on their groceries and make more conscious shopping choices
-
Comment & OpinionHow London can transition to a circular food economy and cut waste
We must seize the opportunity for London to be a leader in reducing damaging emissions from our food system, says Jean Billant, food lead at ReLondon
-
NewsFood and drink bosses call for legislation ‘pause’ while they focus on Ukraine crisis
MPs were told the situation would inevitably lead to increasing food prices in the days and weeks to come
-
NewsGlobal fmcg players cut ties with Russia in war protest
Unilever, Carlsberg, Heineken, Coca-Cola, PepsiCo and Lindt were among those to have minimised and suspended business in the country
-
NewsUK-Australia trade deal unlikely to affect food prices or supply, MPs told
Concerns about agreement were overshadowed by the impact of the Russian invasion of Ukraine
-
Comment & OpinionUkraine makes the ‘new normal’ obsolete already. Our food system needs rethinking
Anyone who thought they knew what the post-Covid ‘new normal’ would look like needs to think again in light of the events in Ukraine, says Andrew Kuyk, director general at Provision Trade Federation
-
Comment & OpinionHow shopper behaviour is mitigating grocery inflation
The latest grocery retail data suggests we’re at the beginning of a seismic shift in consumer behaviour, says Kieran South, senior vice-president UK, IRI
-
NewsKTC halts sunflower oil sales, citing Ukraine conflict
Russia’s invasion of Ukraine – the world’s biggest supplier of the oil – has added to global price hikes and wider supply worries
-
Analysis & FeaturesThe women making a living tackling food waste in the supply chain
To celebrate International Women’s Day coinciding with Food Waste Action Week, we spoke to some of the women working to reduce food waste in the supply chain and around the world to see what the industry can learn
-
NewsClock House Farm launches new propagation business
The 30-hectare propagation area will provide the grower with access to ‘best in class’ plant stock and improve produce supply to customers





